Guided Tour and Cannonau Wine Tasting in Mamoiada in Barbagia

Working in the vineyard while having fun? In Mamoiada it is possible!

If you also add a Cannonau wine tasting, the experience is perfect for living as a true Mamoiadian citizen and having direct contact with nature.

Green pruning takes place in the vineyard between April and May and is a unique opportunity to take part in the working life of the city of Mamoiada.

We will start from the Museum of Masks in Mamoiada and then head with our own means towards the vineyard.

During the visit to the vineyard, the winemaker will reveal the secrets of green pruning, an important phase that allows you to evaluate the phytosanitary state of the vine, in order to carry out the biological treatments.

At the end of the demonstration you will be able to take advantage of a tasting of typical local products and of the good Cannonau, the Sardinian wine par excellence, produced from the vinification of the black grape variety, the most widespread in Sardinia and typical above all of the central area of the island.
* Duration: 4 hours
* Starts: Mamoiada, Italy
* Trip Category: Food, Wine & Nightlife >> Wine Tasting & Winery Tours




Working in the vineyard while having fun? In Mamoiada it is possible!

If you also add a Cannonau wine tasting, the experience is perfect for living as a true Mamoiadian citizen and having direct contact with nature.

Green pruning takes place in the vineyard between April and May and is a unique opportunity to take part in the working life of the city of Mamoiada.

We will start from the Museum of Masks in Mamoiada and then head with our own means towards the vineyard.

During the visit to the vineyard, the winemaker will reveal the secrets of green pruning, an important phase that allows you to evaluate the phytosanitary state of the vine, in order to carry out the biological treatments.

At the end of the demonstration you will be able to take advantage of a tasting of typical local products and of the good Cannonau, the Sardinian wine par excellence, produced from the vinification of the black grape variety, the most widespread in Sardinia and typical above all of the central area of the island.

Itinerary
This is a typical itinerary for this product

Stop At: Mamoiada, Mamoiada, Province of Nuoro, Sardinia

Don’t miss the exciting opportunity to visit a Barbagia vineyard and discover the secrets of its beauty and productivity. You will also be able to taste the delicious Cannonau wine and the typical local products.

Duration: 4 hours