Why choose this Veneto tour ?
Under the guidance of the chef you will prepare some of the traditional dishes. You will learn the techniques for making fresh pasta such as tagliatelle, linguine, pappardelle, tortellini, ravioli. Finally you will prepare the Tiramisu, following the original recipe.
At the end of the cooking class there is a 3-course menu with tasting of the dishes that have been prepared, accompanied by a good wine.
The menu is agreed in advance and personalized on the basis of food intolerances and preferences.
Make the most of your Veneto adventure
Tour Description & Additional Info:
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Options To Choose for Your Trip:
- Pasta and Tiramisu Cooking Class in Pianzano
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Pasta and Tiramisu Cooking Class in Pianzano Inclusions:
Included with Your Ticket
- Tasting of 2 pasta recipes and Tiramisù
- Aperitif with Spritz and Prosecco and appetizers
- Beverages (water, wine, coffee)
- Personalized recipe book of the cooking class
- Local taxes
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Special Instructions:
- This Tour is Provided by La Formica NA’.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 10 Travelers is accepted for booking.
