Garfagnana Hand On Cooking Class And Meal

Learn how to cook an authentic Louisiana meal in this 3-Hour New Orleans cooking class. An expert chef will guide you and a group of, at most, 10 people through various recipes. Wine and beer are included in the price, and you can take your recipe and apron home with you after the class. Choose from multiple departure times and meals upon booking.

I'm Katia and me and my uncle Fulvio run the Tuscan cooking class in our family farmhouse. We are 4 km far from the fantastic town of San Gimignano and we teach you how to prepare a real Tuscany meal but most important we teach you how the food should taste. Your meal will be a celebration and a fantastic time to spent in a real Tuscany family. We'll make a lot of typical Tuscany antipasti, then we prepare primi piatti, and we make one type of pasta hand made, two different sauces for pasta, and then a second course with meat.

At Village Cooking Class Kandy, we offer a unique opportunity to learn traditional Sri Lankan cooking in a village setting. The experience begins with a visit to a local market, where you’ll learn how to select fresh vegetables and ingredients essential to Sri Lankan cuisine. Back at the village, you’ll be guided through the preparation and cooking of authentic dishes, giving you hands-on experience in crafting a perfect Sri Lankan meal. You are welcome to join as an individual, a couple, or a group. It offers a wonderful opportunity. Our traditional cooking class is based in Kandy, and we accommodate groups of all sizes, from individuals to groups of up to 15 people. By the end, you'll have the chance to prepare a complete traditional meal. Finally, you'll enjoy tasting the delicious food. In addition, this experience includes a brief visit to a nearby village, providing you with a unique insight into local life.

Learn the secrets of authentic Cambodian cuisine with local chefs in this half-day cooking class departing from Siem Reap. Head to a rural village for an interactive and hands-on cooking lesson before creating your own traditional and delicious Cambodian meal. Morning and afternoon options are available.

Let your taste buds do the traveling during this 6-hour cooking class in Mykonos. Make an authentic Greek meal and then savor it with your fellow cooks, all under the friendly and helpful eye of a professional. Learn how to make classics such as stuffed peppers and spinach pie, and wash it all down with wine and drinks. There is also the option to add a farm or island tour or a walking tour of Mykonos Town. Don’t miss this chance to learn about an important part of Greek culture and become a member of a true Mykonian family.

"Alma" is the word for soul in Spanish and it is how authentic Mexican cooking begins. Join Josefina (or Jeronimo, Josefina's son) in her home kitchen for a 3-hour hands-on small-group cooking class (limited to 6 students). Discover and taste the cuisine of Mexico through Josefina's personal family recipes. During this culinary experience you will also get to visit Cozumel's local market. Deepen your cultural knowledge of Mexico by interacting with the local market vendors and then bringing your ingredients home to cook a well-rounded Mexican meal just in time for siesta!

With 2,5 hours cooking class, you will learn and hand-on cooking local dishes and enjoy meals like a local in a local family home

Taste the flavors of the Caribbean! Explore the vibrant flavors of the Caribbean during a hands-on cooking class with Chef Helmi Smeulders, known from her appearances on the Caribbean Cook-Out Show, Top Chef and 24Kitchen. Discover the secrets of Caribbean cuisine and learn how to use exotic ingredients like tamarind, funchi and lionfish. Whether you’re a beginner or a seasoned cook, this class is the perfect opportunity to expand your culinary repertoire. And best of all, at the end, you get to enjoy the dishes you’ve cooked together!

Our Cooking Class takes place in Fez Morocco. You’ll start by going out to buy your ingredients at the local, bustling market. Then, you’ll head back to the workshop to begin preparing your masterpiece. The course lasts from 10:30am until 1:30pm and is finalized by you enjoying your meal.

Phnom Penh Spice Cooking Class offers a culinary experience focused on traditional Cambodian cuisine. The class provides a hands-on for participant to learn how to prepare authentic Khmer dishes using fresh, local ingredients. During the class, the instructor guides participants step by step in making a variety of classic Cambodian dishes. Participants are welcomed to join a presentation on the rich history and culture of Cambodian food after food preparation. The presentation covers the importance of rice, fish, and various herbs and spices that define Khmer cooking, alongside the influences from neighber, allowing guests to understand the origins of the dishes they will prepare. By the end of the session, participants enjoy the meal they’ve created, appreciating the complex yet delicate flavors of their handmade dishes. The class perfect for food lovers who want to delve deeper into Cambodia’s food heritage.

Hands on Italian Cooking Classes: your authentic Culinary Experience during your Culinary Vacations in Umbria

Costa Rica Cooking Class and Dinner There is something special about having an authentic experience while traveling abroad. Cultures identify themselves through their cuisine and Costa Ricans are no different — and it's not just "rice and beans…" We invite you to have a delightful, local-style meal and enjoy what may be your most-memorable meal in Costa Rica! Try your hand at preparing our favorite Costa Rican recipes! You'll learn about Costa Rican food and local agricultural products INCLUDES Delicious cooking class; home-cooked meal; transportation; memories to last a lifetime! RECOMMENDED AGES 5-85 YEARS DURATION 2. Hrs WHAT TO BRING Camera and a big appetite! MINIMUM PEOPLE 2 Min

Borneo Flavors Class is more than meets the eye. You will get an intimate experience with local culture, local markets, and of course, local food during this unique cooking class. The cooking class is hosted by a lovely family who open their doors and invite you into their home for a unique insight into a local Sabah culture. This cooking class features a guided market tour, personal interaction with your local hosts, and hands-on learning to prepare a Sabah favorite meal.

Warmly welcome to join our Zanzibar traditional cooking class, with originality from our ancestors, all the cooking tools are copied from our old times when our grandparents enjoyed good days with food around coastal of Zanzibar. Cooking class with vegetable and spices harvesting in the farm will give you insight of uses of spices in the food and also as medicines! The lessons are extremely informative and full of learning and practical time.

The best way to learn about traditional Tanzanian cuisine in Moshi is to join a hands-on cooking class! Our local chef will take you to a neighbourhood market to buy fresh ingredients before teaching you how to make four classic dishes in a friendly and cosy kitchen. Visit a local market to purchase ingredients for the class. Enjoy a hands-on cooking class with a local chef Create a delicious three-course meal Taste four premium Tanzanian olive oils Discover the wonderful world of Tanzanian wine.

You will experience the real Italian kitchen atmosphere from Anna's private house, while cooking ligurian style and learning the traditions of this unique Italian region

Being in Fes means you will have the chance to taste all bio products in a very beautiful atmsopher and have the chance to learn how to cook your Fassi meal . Enjoy your meal.

Cooking class in the the only facility in Rome, set up to do cooking classes for tourists. Private class with this menu: Ravioli, Tagliolini cacio e pepe and tiramisu. Perfect experience for families or couples. My culinary school was created with these purpose: helping people on making their own italian meal individually and really hands on; so I set up my facility to small groups, even just couples, on individual work stations with cooktops.

Learn to prepare some of the emblematic dishes of Cartagena cuisine in a hands-on class. Under the expert guidance of local chefs, you will learn to prepare iconic dishes from the Caribbean region, such as canasta de plantain rellena, arroz de coco, pescado, and enyucado. At the end, you will enjoy a full meal that reflects the richness and diversity of Cartagena gastronomy. You will live a unique culinary experience that combines tradition, flavor, secrets, and cooking techniques in the heart of this beautiful city.

Experience Authentic Cretan Cuisine! Immerse yourself in the rich culinary traditions of Crete with our hands-on cooking class. Cretan cuisine is renowned for its high-quality ingredients, simplicity, and use of seasonal products. This class will guide you through creating a traditional Cretan menu, showcasing the island's most cherished dishes. After cooking, sit down to enjoy the fruits of your labor in a delightful meal shared with fellow participants. Example Menu: Starters: → Kalitsounia → Ntakos → Cretan Salad Main Dish: → Lamb in the oven slowly cooked with potatoes, tomato, oregano, olive oil and spices Dessert (On the house, not part of the workshop) → Sfakiani pie with thyme & honey → Fresh fruits Savor red or white wine (one bottle for every four guests) included with your meal. Enjoy vegan, vegetarian, and kid-friendly dish options.