Napoli Trip Overview
Meet the flavour of Naples… in person!
With our Naples Pizza making class, you will dive into the mysteries of the Italian dish most loved all around the world: the pizza! Guided step by step by one of the most famous Neapolitan ‘Maestro Pizzaiolo’, you can join the preparation of the local must: the pizza Margherita or Marinara!
We only use top quality products from our region and of course, once the pizzas are cooked, we will enjoy them together in the framework of the beautiful restaurant of the facility, at the beating heart of Naples’ city centre.
Before the preparation of the pizza, you will taste a special appetizer with homemade bruschetta and crocchè, accompanied by a glass of wine/beer!
Additional Info
Duration: 2 hours 30 minutes
Starts: Napoli, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Napoli Promoted Experiences
What to Expect When Visiting Napoli, Campania, Italy
Meet the flavour of Naples… in person!
With our Naples Pizza making class, you will dive into the mysteries of the Italian dish most loved all around the world: the pizza! Guided step by step by one of the most famous Neapolitan ‘Maestro Pizzaiolo’, you can join the preparation of the local must: the pizza Margherita or Marinara!
We only use top quality products from our region and of course, once the pizzas are cooked, we will enjoy them together in the framework of the beautiful restaurant of the facility, at the beating heart of Naples’ city centre.
Before the preparation of the pizza, you will taste a special appetizer with homemade bruschetta and crocchè, accompanied by a glass of wine/beer!
We chose the most loved traditional recipe, following the suggestions of local Maestri Pizzaioli and we will share their secrets for amazing preparations with you: our mission is to spread the culinary tradition of our beautiful city Naples and to create experiences which are one of a kind.
What you can expect to learn (and taste!) in our Naples Pizza Making class:
Pizza Margherita or Pizza Marinara: is a typical Napolitan pizza, made with San Marzano tomatoes, mozzarella fior di latte, fresh basil, salt and extra-virgin olive oil. Its unique flavour depends on the leavening and baking: you will learn all this and so much more at the Naples Pizza Making class!
In addition, before the class, you will taste a special appetizer with bruschetta, crocchè and wine/beer.
Stop At:
• Piazza del Municipio, 80133, Naples Italy
Sample Menu
• Pizza Margherita or Pizza Marinara – You’ll make your pizza, made with SanMarzano tomatoes, mozzarella, fresh basil, salt and extra-virgin olive oil.
• Appetizer – Bruschetta and typical crocchè with wine or beer as appetizer
