Handmade Pasta | Virtual Tour from Sorrento

Sorrento Trip Overview

Immerse yourself in Sorrento’s extraordinary food culture in a guided cooking class with a professional chef. Learn how to cook a handmade pasta and the most traditional Neapolitan and Italian dishes.

We have founded “The Tirabuscio Cooking School” based on recipes handed down for generations! Last year, we welcomed more than 20,000 people from all over the world, but, during this challenging time, where travel is limited; we would like to continue sharing the passion and love of cooking.

Additional Info

Duration: 2 hours
Starts: Sorrento, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Sorrento, Campania, Italy

Immerse yourself in Sorrento’s extraordinary food culture in a guided cooking class with a professional chef. Learn how to cook a handmade pasta and the most traditional Neapolitan and Italian dishes.

We have founded “The Tirabuscio Cooking School” based on recipes handed down for generations! Last year, we welcomed more than 20,000 people from all over the world, but, during this challenging time, where travel is limited; we would like to continue sharing the passion and love of cooking.

Learn how to cook a handmade pasta and the most traditional dishes like “Ravioli, Tagliatelle e Lasagne” with practical kitchen utensils that you can find at home. You will cook step by step a fresh italian pasta from scratch.

This is an online version of our live lesson https://www.tripadvisor.co.uk/Restaurant_Review-g187782-d5964388-Reviews-Il_Tirabuscio-Sorrento_Province_of_Naples_Campania.html an experience that reflects the richness of our Italian cuisine. We also host another experience on TripAdvisor with our signature “Tirabusciò cooking school” https://www.viator.com/tours/Sorrento/Pizza-making-course-experience/d947-6530P410

Please review the list of ingredients* – if you have any allergies or strong dislikes, just let us know, and we can adjust or adapt accordingly. We can also accommodate any specific date/time requests – just message us! * Basic ingredients: 00 flour, eggs, salt, olive oil, onion, tomato passata/puree and basilic. * Pasta utensils: coppapasta or just a simple glass or cup, rolling pin, knife. Don’t worry if you don’t have all kitchen utensils or ingredients – let us know and we’ll work around it.

This experience is ideal for special occasions like anniversaries and birthdays as well as for team-building events at work. If you’d like to book for a private group, feel free to write us. We’re happy to arrange something for you.

Sample Menu

• ragout – classic Neapolitan sauce
• Caprese ravioli – with mozzarella, ricotta, tomato and basil

• noodles – with sauce and basil
• lasagna – stuffed with mozzarella, eggs and mushrooms or meat



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