What to expect During this tour?

Guided visit to the winery and ageing cellars followed by a guided tasting of a selection of our best wines and lunch with gastronomic specialities prepared with raw ingredients from Tuscan excellences. This 3-course lunch is designed to give you a true taste of the wine and food of Toscana. Barbara will serve pasta as a primo, a seasonal soup, followed by a selection of charcuterie, crostini and artisanal cheeses and then ending with a sweet finish. The dishes are served along with a tasting of our 4 wines so you can experiment and see which wine you feel pairs best with each. Vegetarian and gluten-free menu options are available with advance notice.