Sorrento Trip Overview
Discover the amazing wines of Cortecorbo walking in the wonderful vineyards and cantina with the guidance of a real irpinian wine-maker. The origin of all irpinian wines, but also the story of a small family wine-business with a long tradition.
Learn how to make and cook pizza in an old wood oven, but also how to cook hand-made irpinian pasta. Learn while having fun is mandatory.
Realx yourself with a typical long countryside lunch tasting six different kinds of wine from cortecorbo winery. You will also discover the Taurasi docg, the wine-diamond of the south. It is a red wine that has a minimum aging of five years, but after decades it improves its qualities.
A meal in which local dishes are selected in order to celebrate the characteristics of all wines.
Hospitality, unique products and happiness are the ingredients in order to offer an unforgettable experience …..
Wine, nature and stories are the ingredients in order to share unique moments with the right people ….
Additional Info
Duration: 8 hours
Starts: Sorrento, Italy
Trip Category: Food, Wine & Nightlife >> Dining Experiences
Explore Sorrento Promoted Experiences
What to Expect When Visiting Sorrento, Campania, Italy
Discover the amazing wines of Cortecorbo walking in the wonderful vineyards and cantina with the guidance of a real irpinian wine-maker. The origin of all irpinian wines, but also the story of a small family wine-business with a long tradition.
Learn how to make and cook pizza in an old wood oven, but also how to cook hand-made irpinian pasta. Learn while having fun is mandatory.
Realx yourself with a typical long countryside lunch tasting six different kinds of wine from cortecorbo winery. You will also discover the Taurasi docg, the wine-diamond of the south. It is a red wine that has a minimum aging of five years, but after decades it improves its qualities.
A meal in which local dishes are selected in order to celebrate the characteristics of all wines.
Hospitality, unique products and happiness are the ingredients in order to offer an unforgettable experience …..
Wine, nature and stories are the ingredients in order to share unique moments with the right people ….
-Guided tour of the Cortecorbo vineyards: sensorial and historical immersion in order to discover the ancient origins of Irpinian wines, of Taurasi docg (the most important red wine in the south of Italy) and the story of Cortecorbo family.
-Guided tour of Cantina: discover how wine is made through the words of a real wine-maker in a suggestive atmosphere. You can also taste the various wine harvests in order to understand the effects of different wood barrels aging.
– Cooking class: learn how to make pizza and “Maccaronara” (typical irpinian hand-made pasta). Having fun you can learn the ancient art of hand-made pasta and pizza. Pizza will be cooked in a wood oven in order to taste the result of the cooking class.
– Wine tasting and countryside lunch:
The most important irpinian wines from Cortecorbo winery will be tasted during the lunch:
Three red wines (Taurasi docg 2016, Aglianico doc 2017, Campi Taurasini doc 2016).
Three White wines (Fiano di Avellino docg 2020, Greco di Tufo docg 2020, Coda di volpe doc 2019).
Food: hand-made pizza / two different types of hand-made pasta / local cheese and salumi / local meat / dessert.
– Daily roundtrip from Sorrento to Montemarano.
Stop At:
• Cortecorbo wines, Montemarano Italy
Sample Menu
• Ravioli with pumpkin cream – hand-made ravioli with pumpkin cream made of organic vegetable planted by a local farmer with grated seasoned pecorino bagnolese
• Irpinian cheeses, bruschetta, salumi and chestnuts – Dish with chestnuts soup, three different kinds of cheeses (provolone dop, pecorino,), local salumi; a bruschetta with tomatoes and green peppers.
• Maccaronara with Ragù – Hand made long pasta with tomato sauce made of local meat and tomatoes.
• Pizza – The pizza made during the cooking class will be cooked live in the wood oven
• Sliced veal – Cut of veal made with cherry tomatoes, green rocket, parmigiano reggiano dop and balsamic vinegar cream.
• Tirmisu – Typical italian dessert
