Sorrento Trip Overview
Enjoy the authentic chef experience cooking class with Rita and Louisa who are two sisters, experts in the culinary tradition of preserving and sharing their local knowledge, recipes and hospitality, the doors of their homes to all who wish to experience them . All classes are hands-on and feature local seasonal ingredients, some from Rita’s garden, most of them from the Sorrento Peninsula.
The class starts with a visit to the vegetable garden and collection of products (depending on seasonality). You will be given the hat and apron by the Chef and offered a welcome drink. Every customer will be provided with his own cooking station and will personally prepare the dishes with the supervision of our Chef. Your full course meal includes a bottle of local red or white wine, mineral water, dessert, coffee and Limoncello. At the end of the class you will be given a booklet with all recipes.
The Villa is located in the center of Sorrento.
Additional Info
Duration: 4 hours
Starts: Sorrento, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Sorrento Promoted Experiences
What to Expect When Visiting Sorrento, Campania, Italy
Enjoy the authentic chef experience cooking class with Rita and Louisa who are two sisters, experts in the culinary tradition of preserving and sharing their local knowledge, recipes and hospitality, the doors of their homes to all who wish to experience them . All classes are hands-on and feature local seasonal ingredients, some from Rita’s garden, most of them from the Sorrento Peninsula.
The class starts with a visit to the vegetable garden and collection of products (depending on seasonality). You will be given the hat and apron by the Chef and offered a welcome drink. Every customer will be provided with his own cooking station and will personally prepare the dishes with the supervision of our Chef. Your full course meal includes a bottle of local red or white wine, mineral water, dessert, coffee and Limoncello. At the end of the class you will be given a booklet with all recipes.
The Villa is located in the center of Sorrento.
All classes start with a visit of the vegetable garden and feature local seasonal ingredients that hosts use in making antipasto, fresh pasta, meat, fish and dessert.
Everyone will personally prepare and create his own dish with the supervision of the Chef. You get the opportunity to step into their home where cooking has been a deeply rooted passion for decades, if not for centuries.
Learn how to make Pizza, hand-made Ravioli, fresh pasta, Gnocchi alla Sorrentina, how to prepare the catch of the day “with crazy water” and many more recipes.
Your full course meal includes local red or white wine, mineral water, dessert, coffee and Limoncello.
Rita and Luisa create the menus directly from their family cookbooks to tell the story of their traditional regional cuisine around the dinner table.
Menus may vary according to the seasonality to allow the use of the best possible fresh ingredients and can be tailored to meet any requirements regarding food allergies and dietary needs.
Wine tasting available on request, with a selection of a glass of white, rosé and red wines from the Campania region along with a selection of cured meat and cheese available at a surcharge.
Sample Menu
• Eggplants rolls
• meet balls
• Caprese style ravioli
• Tiramisu
