SA Trip Overview
The Vannulo dairy takes care of the preparation of buffalo milk products. A company that combines tradition, through the processing of mozzarella entirely by hand, with modernity, with an automatic milking system that allows the animal to manage itself, thus preserving the quality of the milk.
Additional Info
Duration: 2 hours
Starts: SA, Italy
Trip Category: Shore Excursions >> Ports of Call Tours
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The Vannulo dairy takes care of the preparation of buffalo milk products. A company that combines tradition, through the processing of mozzarella entirely by hand, with modernity, with an automatic milking system that allows the animal to manage itself, thus preserving the quality of the milk.
Itinerary
This is a typical itinerary for this product
Stop At: Tenuta Vannulo, Via Galileo Galilei 101 Contrada Vannulo, 84047 Capaccio Scalo, Capaccio-Paestum Italy
Organic farm since 1996, the dairy carries out a closed cycle activity: the estate covers about 200 hectares, inside which the fodder is grown to feed the buffaloes, managed the breeding in equipped stables, and the mozzarella is produced , but also fresh ricotta, yogurt and ice cream.
Duration: 2 hours
