Why choose this Rome tour ?

Learn how to make Fettuccine, Ravioli and Orecchiette from scratch with Ilaria, a professional chef, in her Roman house in the heart of Rome, immersed in the greenery of the Botanical Garden.
Live a relaxing and fun experience with a small group of maximum 8 participants and Ilaria’s family composed of her husband Samuel and their 3 children.
Gain insider tips on Roman cuisine from Ilaria so you can make the most of every meal during your stay.
WRITE ME FOR VEGAN AND VEGETARIAN OPTION

-Culinary experience for up to 8 guests
-You will prepare Fettuccine, Ravioli and Orecchiette, and three sauces following Ilaria’s advice
-Local wine pairing is included
-10 minutes walk from Campo de’ Fiori
-Enjoy the dinner in a family atmosphere
-Bring the recipes home
-HACCP certified for hygiene and food safety in 2024
-Get unique tips on Italian cuisine



Make the most of your Rome adventure

Tour Description & Additional Info:

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Customers who have not reached the legal drinking age in Italy, i.e. 18, will not be served alcoholic beverages.


Options To Choose for Your Trip:

  • Rome Pasta Class – Cooking Experience in a Roman Family
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Rome Pasta Class – Cooking Experience in a Roman Family Inclusions:

Included with Your Ticket

  • All the ingredients for your meal
  • pasta-making machines for this class
  • Wine
  • Local expert chef
  • Tiramisu
  • Three homemade pastas and three sauces

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Special Instructions:

    Please be advised..

  • This Tour is Provided by Ilaria Sparla Chef.
  • Tour Timezone & Starts at Europe/Rome.
  • Mobile or paper ticket accepted.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • This Tour is Rated 5 Stars based on 16 valid reviews on VIATOR.
  • Minimum 1 Travelers is required to book.
  • Maximum 8 Travelers is accepted for booking.