Why choose this Rome tour ?
Our first cooking experience offers sauce-making on the side of the fettuccine pasta-making!
The new Pesto and Pasta class is held in our private cooking lab in a local restaurant on Piazza Navona, in the heart of Rome.
This is one of the very few sauce-making classes in the city, and we chose pesto for various reasons!
Pesto is one of the healthiest, and easiest types of traditional Italian sauce that one can make with their pasta. Fresh, full of vitamins, and it has many health benefits. It doesn’t need to be cooked either, which helps us avoid the kitchen and potential accidents.
On the side of the pesto, we make our own traditional Italian Fettuccine pasta. We’ll guide you through the making, and the chef of the restaurant will cook this for you.
The pesto with pasta will be served at the table where you’re accommodated, with the appetizers and drink on the side that’s included in this experience!
Make the most of your Rome adventure
Tour Description & Additional Info:
- Public transportation options are available nearby
- Not recommended for kids under 6 years!
- Not recommended for gluten-intolerance!
- Not recommended for those with NUT ALLERGIES!
- Not recommended for vegans – eggs in the pasta!
Options To Choose for Your Trip:
- Pasta Cooking Class with Pesto Sauce Making in Rome City Center
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Special Instructions:
- This Tour is Provided by Eatalian Cooks.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- This Tour is Rated 5 Stars based on 36 valid reviews on VIATOR.
- Minimum 1 Travelers is required to book.
- Maximum 8 Travelers is accepted for booking.
Location: Ristorante Panzirone – Piazza Navona 73, Rome
Arrival: 10 minutes before start time
Upon arrival: Ask waiters to guide you to the cooking class.