Private Day Tour to Paestum and Mozzarella Tasting

Positano Trip Overview

Pick up at the agreed place

Private air-conditioned car

Wifi on board

Mineral water and towels to cool off

Multilingual driver

Visit to the Greek ruins of Paestum Capaccio

Guided tour to discover Buffalo Mozzarella
Parking, Tolls, Taxes

Luggage: Sedan max 2 bags + 1 trolley, Station Wagon max 5 bags and Minivan 8-10 bags

Additional Info

Duration: 8 hours
Starts: Positano, Italy
Trip Category: Day Trips & Excursions >> Day Trips



Explore Positano Promoted Experiences

What to Expect When Visiting Positano, Campania, Italy

Pick up at the agreed place

Private air-conditioned car

Wifi on board

Mineral water and towels to cool off

Multilingual driver

Visit to the Greek ruins of Paestum Capaccio

Guided tour to discover Buffalo Mozzarella
Parking, Tolls, Taxes

Luggage: Sedan max 2 bags + 1 trolley, Station Wagon max 5 bags and Minivan 8-10 bags

Itinerary
This is a typical itinerary for this product

Pass By: Positano, Positano, Amalfi Coast, Province of Salerno, Campania

Positano is the Pearl of the Coast, an iconic place for actors, VIPs and artists of all kinds.
Its sea, the panoramas, the multicolored houses perched on the mountain that slowly slopes towards the sea, are just some of the excellences that have made Positano famous in the world.

Stop At: Archaeological Park of Paestum, 84047 Paestum, Capaccio-Paestum Italy

after the breathtaking views of the Amalfi Coast, the tour will continue towards Paestum, where travelers can admire the splendid valley of the temples of ancient Magna Graecia. If desired, it will also be possible to visit the dedicated Archaeological Museum

Duration: 4 hours

Stop At: Tenuta Vannulo, Via Galileo Galilei 101 Contrada Vannulo, 84047 Capaccio Scalo, Capaccio-Paestum Italy

After the archaeological tour, you cannot miss a visit to one of the local dairies, famous for the direct production of buffalo mozzarella from Campania.
It will thus be possible to visit and see with your own eyes all the production processes of buffalo mozzarella, from the raising of the animals to the finished product.
In this context, a tasting of local products based on buffalo milk will be included

Duration: 4 hours



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