Cooking Class in the Tuscan Countryside

Set in the rolling hills of Volterra, among the breathtaking views of untouched nature, our cooking classes teach you to prepare traditional Tuscan dishes.
* Duration: 3 hours
* Starts: PI, Italy
* Trip Category: Food, Wine & Nightlife >> Cooking Classes




Set in the rolling hills of Volterra, among the breathtaking views of untouched nature, our cooking classes teach you to prepare traditional Tuscan dishes.

Set in the rolling hills of Volterra, among the breathtaking views of untouched nature, our cooking classes teach you to prepare traditional Tuscan dishes.

Be surprised by the skill of our chefs who will share their secrets with you to understand the recipes of Tuscan cuisine with products from our farm.

Our courses are designed for everyone, beginners and more experienced, with a space also dedicated to the little ones. In your station you will find all the tools and ingredients to complete the dish, with a special gift kit consisting of a hat and apron signed by Diacceroni, which you can keep as a souvenir of this wonderful experience.

Test yourself in our kitchens and don’t miss the opportunity to learn how to cook fresh pasta, lasagna, Tuscan soup, pizza and meat sauce.

Savoring the work of your own hands will be well worth it!

*The menu will variate based on the choice of the course

Sample Menu

• Eggplant Parmesan – Slices of baked eggplant coated with bread crumbs layereed between tomato sauce and cheese.
• Fresh pasta – Freshly made egg pasta.
• Pizza
• Traditional Lasagna – Preparation of egg pasta, meat sauce, and béchamel, the ingredients that make up traditional lasagna
• Potato Gnocchi
• Tuscan Soup – Traditional vegetable soup with beans.
• Stewed wild boar with olives – The wild boar prepared during the course will be cooked and served with polenta, as Tuscan tradition suggests.
• Meat sauce – Meat and tomato based traditional Bolognese sauce.
• Vegetarian sauce
• Cantuccini – Classic Italian biscuits made with almond