Parma Trip Overview
The very best of Emilia delicacies in just one day: Parmigiano, Parma ham and Aceto Balsamico Tradizionale.
Treasures that a tireless tradition has brought through the centuries, and that have made the name of this region and its cities a synonym of gastronomic excellence all over the world.
Go through the productive processes, regulated by an ancient knowledge, and the tasting will be even more unforgettable.
Additional Info
Duration: 7 hours
Starts: Parma, Italy
Trip Category: Cultural & Theme Tours >> Cultural Tours
Explore Parma Promoted Experiences
What to Expect When Visiting Parma, Emilia-Romagna, Italy
The very best of Emilia delicacies in just one day: Parmigiano, Parma ham and Aceto Balsamico Tradizionale.
Treasures that a tireless tradition has brought through the centuries, and that have made the name of this region and its cities a synonym of gastronomic excellence all over the world.
Go through the productive processes, regulated by an ancient knowledge, and the tasting will be even more unforgettable.
Itinerary
This is a typical itinerary for this product
Stop At: Dairy “St. Pier Damiani”, Str. Gazzano, 35 A, 43123 San Prospero PR, Italy
Private guided tour, all through a traditional dairy, to witness a complete process, from production to seasoning, of a Parmigiano wheel. At the end, tasting of several different seasonings of this famous cheese.
Duration: 2 hours
Stop At: Prosciutto Bar – Rosa dell’Angelo, Via Per Parma, 6, 43029 Traversetolo PR, Italy
Private guided tour to a premium ham factory in Parma hillside, to understand the whole production process: from salting to seasoning. Afterwards, rich tasting of typical cold cuts, with the chance of purchasing the products.
Duration: 3 hours
Stop At: Medici Ermete & Figli, 42124 Gaida, Reggio Emilia Italy
This private guided tour to a historic farm, well known for its wine and vinegar production, will go through the small inner museum and the “Acetaia”, the vinegar cellar, with its ancient barrels of Aceto Balsamico Tradizionale, the “Black Gold”. At the end, the guests will have the chance to taste both wine and vinegar, and to buy directly from the producer.
Duration: 2 hours
