Focaccia Masterclass in La Spezia: Cook, Taste & Savor

Discover the true taste of Liguria with an immersive, hands-on cooking experience focused on Focaccia Ligure. Under the guidance of a skilled local cook, you’ll learn to prepare the dough from scratch, master the art of shaping, and bake the perfect focaccia. As you work through each step, you’ll appreciate the delicate balance of flavors that make this dish a staple of Ligurian cuisine. While the focaccia bakes, enjoy a small aperitivo, explore La Spezia’s culinary traditions, and experience the warmth of Italian hospitality. Finally, savor your homemade focaccia paired with a glass of regional wine for a full, flavorful experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique experience offers an authentic, local perspective that no restaurant can replicate. Join us in Liguria to cook, taste, and enjoy the flavors of this iconic dish like a true local!

• Public transportation options are available nearby

• Afternoon class
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• Morning class
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• A glass of regional wine
• Tasting of your freshly made focaccia and a regional appetizer
• Hands-on Focaccia Ligure cooking class with a local expert
• Insights into La Spezia's food culture and traditions

This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked. We build our experiences around you. We kindly ask you the following information: food intolerance and allergy. Please specify this information at the time of booking or by email at booking@cesarine.com with your booking reference and name.

Please be advised..

• This Tour is Provided by Cesarine: Cooking Class.
• Tour Timezone & Starts at Europe/Rome.
• Mobile or paper ticket accepted.
• For a full refund, cancel at least 24 hours before the scheduled departure time.
• This Tour is Rated 5 Stars based on 1 valid reviews on VIATOR.
• Minimum 1 Travelers is required to book.
• Maximum 8 Travelers is accepted for booking.