Why choose this Florence tour ?
Embark on a culinary adventure in Florence with a hands-on cooking class led by local expert Chef Carlotta. This interactive experience invites travelers to discover the rich and traditional flavors of Tuscany through a series of beloved Italian dishes.
Chef Carlotta, renowned for her mastery of Tuscan cuisine, will guide you through each step of creating a memorable meal. Start with a flavorful fried sage antipasto, then learn to craft fresh tagliatelle, paired with a hearty beef and pork ragu. Enjoy the seafaring side of Tuscan cooking with pesto-topped shrimp and homemade potato gnocchi, and end on a sweet note with creamy vanilla panna cotta. Don’t miss this chance to bring a taste of Florence to your travels and take home cherished recipes and memories.
Make the most of your Florence adventure
Tour Description & Additional Info:
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.
Options To Choose for Your Trip:
- Create Tagliatelle, Gnocchi and Panna Cotta in Florence
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Create Tagliatelle, Gnocchi and Panna Cotta in Florence Inclusions:
Included with Your Ticket
- The chef provides all the necessary equipment and ingredients for the class.
Not Included
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
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Special Instructions:
- This Tour is Provided by Classpop!.
- Tour Timezone & Starts at Europe/Rome.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Minimum 1 Travelers is required to book.
- Maximum 8 Travelers is accepted for booking.
