Private Italian Pasta Cooking Class In Florence

To all the Pasta Lovers from around the world: this is the perfect experience for you! Join us in an exclusive small group cooking class at a real Tuscan Trattoria and learn to cook tagliatelle, ravioli and tiramisù from scratch. Meet us in Florence's heart, then venture with our chef to Sant’Ambrogio food market to look for the finest ingredients (only included in the 9.00 am shift). After gathering all necessities, return to the kitchen, don your apron, and dive into sauce-making—ragù and classic tomato. While they simmer, knead pasta dough to perfection under the chef's guidance. Once achieved, set aside to rest and delve into crafting tiramisù, the beloved Italian dessert. While it chills, enjoy Tuscan appetizers and tales of culinary tradition. Then, back to pasta: master tagliatelle and stuffed ravioli with ricotta. Season, and finally, savor the fruits of your labor with a glass of fine wine. Buon appetito, and don't forget to make scarpetta!

Experience a hands-on cooking class in florence city centre. In our entertaining class you will have the chance to deeply understand the pasta-making process. Using seasonal and organic ingredients and under the guidance of expert chefs, you will learn how to make different types of pasta, accompanied by different typical Italian sauces. Then, you will have the possibility to explore the sweet world of desserts, preparing, of course, one amog the most famous.

Enjoy a private and authentic online cooking class and learn to make Cinzia's family recipes for fresh pasta and a classic Italian dessert. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Florence local! • Learn to make homemade pasta from scratch and an Italian dessert • Private, one-on-one online instruction with a Florence resident • Introduction to Italy's culture and cuisine • Scheduled mutually at your convenience (host lives in Florence, Italy (GMT +2) ) • Recipes and ingredients list will be emailed in advance of class • Customization available for dietary restrictions or preferences • Travel from your own home and learn culinary traditions of Italy!

This cooking class stands out by offering an authentic and immersive experience in the heart of Florence. You’ll start your culinary adventure with a guided tour of the bustling Sant’Ambrogio Market, where you’ll select fresh, local ingredients under the guidance of a professional chef. Back in our traditional Tuscan kitchen, you’ll learn to prepare classic Italian dishes from scratch, including tagliatelle with ragù sauce, ricotta and spinach-stuffed ravioli, and the iconic tiramisu. Our small group setting ensures personalized attention, making it perfect for food enthusiasts of all ages. The experience culminates in a shared meal of your delicious creations, paired with carefully selected wines, providing a true taste of Italian culture and hospitality.

This is a unique opportunity to enjoy a private and immersive Tuscan cooking class in a beautiful Florence home with a lovely retired Italian couple. This is a perfect experience for anyone looking to connect with local culture over food. Your hands-on cooking class takes place in a local home kitchen where Maria teaches you 2-3 traditional Tuscan dishes. You'll learn traditional Italian cooking techniques that are easily replicated at home. After cooking, enjoy your meal together with this lovely Italian family. If you choose to add-on a market tour, Maria gives you a guided tour of San Lorenzo market, the historic food market of Florence, perfect for food lovers. This experience includes round-trip transfers in Maria's car from downtown Florence to her beautifully designed countryside home. During your car ride, Maria regales you with stories of the city. Vegetarians and guests with dietary requests are welcome!

You will have access to the private terrace on the 6th floor with elevator to attend a cooking class with a professional cook and learn how to make real Italian pizza with one of the most beautiful views of Florence. Everything you need to become a real chef will be available. The cooking class is accompanied by a glass of Tuscan wine.

Cooking class including lunch and drinks starting at 10am , about 5 hours. The cooking class takes place in a villa just 10km from Florence included in the price the transfer from the station of Florence to the Villa with private car. We are waiting for you to teach you the secrets and the art of Tuscan cooking and to enjoy your 4-course lunch with fresh and genuine ingredients, starting from the antipasto to dessert and accompanied by our Tuscan wine. °Prepare and eat a four-course Italian meal °Enjoy the personalized experience of a small group °Save time with round trip transportation from Florence included in the price

This is not your typical Italian cooking class. This is a chance to immerse yourself in a private cooking class with a delightful man passionate about regional Italian cuisine and share an authentic meal with a couple that has been married for 30 years and are still crazy in love! Fabio lives on a hill in the countryside surrounded by olive trees. Fabio and Christiane (when she is home) welcome you into their colorful home with a refreshing drink. Fabio will explain how they pick olives and how olive oil is made. Next, join Fabio in his kitchen for a 2.5 hour hands-on cooking class. Learn to make fresh pasta, sauce, a main and dessert. Depending on the season, you might help Fabio make tagliatelle con ragù or squid risotto with wild fennel and orange peel, and cod with leeks and purple cabbage or pork chop with almonds. For dessert, enjoy castagnaccio, chestnut flour cake, a regional favorite or panna cotta with strawberry coulis in the summer over a pot of freshly brewed coffee.

Have you ever tried making Tiramisù and Bruschetta at home? It's trickier than it looks! With this interactive and fun virtual cooking class, you'll learn how to make the most decadent tiramisù and the secret of the perfect Bruschetta! Your expert Italian Mamma shows you in real-time how to make this popular recipes step by step in your own kitchen. • Learn how to make Tiramisù and discover various variations • Discover the secret tips for a perfect Bruschetta with tomatoes, garlic and basil • Receive your workbook with ingredients list and kitchen equipment in advance • A live class lets you stop any time to ask questions to your personal chef • A private virtual experience just for you, your family and friends Please share any food intolerance or allergy so we can customize the recipes accordingly.

Do you spend a few weeks in central Italy in a rented a villa and are you looking for authentic experiences?Our experts – only Italian professional chefs – reveal the basics and tricks of Italian cuisine. With us you not only learn to cook a complete traditional Italian menu, but you will spend a fantastic evening comfortably at your villa, with your friends or family. COOKSAPP guarantees a selection of professional CHEFs as a result of a long process and training. Monitoring their work. Guarantee of the level of menus. We guarantee – through strict quality control – the protection of our guests and the healthiness and genuineness of our dishes.Awards for Boccione Catering:Trip Advisor: certificate of excellence 2012, '13, '14.Elected among the best 100 restaurants in Umbria.Italian Championship of the Italian Academy of Pizza.

We'll visit a villa in the heart of the Chianti region, on the edge of a stunning medieval castle overlooking the Tuscan countryside, where you will create authentic Tuscan antipasti, learn about extra virgin olive oil, roll your own home-made pasta and relish our most famed Tuscan dessert. After creating your own lunch, take pride (and a fork) to indulge in the feast that you have prepared. Tuscan cuisine is an experience full of celebration and satisfaction, that you can enjoy with your family or with your partner. Fun and passion will be the real ingredients of this fantastic cooking class! On our way back to Florence we'll stop and have a walk into the medieval town of San Gimignano, featuring thirteen authentic 12th century towers, where we'll visit the famous Dondoli gelato maker and taste his world champion gelato. Do not miss "Crema di Santa Fina" with saffron and vanilla, "Venere Nera" with blackberry and lavander, and "Rosemary Baby" with raspberry and rosemary!

Clients choose this private pasta cooking class in Florence because it offers a unique, hands-on experience that blends fun, culture, and delicious food. Here are a few reasons why it's the perfect activity: -Learn to make traditional, fresh pasta from scratch in the heart of Florence, surrounded by the rich culture and culinary heritage of Italy. -Interactive & Fun: Whether you're a beginner or an experienced cook, this class is designed to be engaging for all ages, making it a perfect family-friendly activity. -Fresh, Seasonal Ingredients: Clients will not only create pasta but also prepare fresh vegetable-based sauces, using locally sourced, seasonal ingredients that reflect the true flavors of Tuscany. -Enjoy Delicious Dishes: After all the hard work, participants get to savor the fruits of their labor with a delicious meal paired with Italian wine. -Take the Experience Home: At the end of the class, clients leave with recipes they can recreate at home.

Thanks to your experienced and dedicated host & chef you'll learn how to make authentic Italian food that is vegan, healthy and cruelty-free! Expand your powers in the kitchen with simple tricks that our chef will share with you. You'll experience and learn how to make traditional Italian pasta by hand with a pasta-machine and have a go at Italian baking. Discovering a local culture and enjoy delicious food is accessible to everyone and this Vegan Florence cooking class has been enjoyed by vegans and omnivores alike! You'll also enjoy unique views over the beautiful Florence while you enjoy your meal.

Experience the rich culinary traditions of Florence with a hands-on pasta-making class led by renowned local chef. This engaging class is perfect for travelers seeking to explore authentic Italian cuisine and enhance their cooking skills. The talented chef, a top-tier expert in Old World culinary techniques, will guide you through the process of creating wholesome pasta dough. You'll prepare two exquisite dishes: savory stuffed ravioli and delicate fettuccine, both complemented by luxurious sauces made from scratch. The class culminates in assembling a classic tiramisu, with its indulgent layers of coffee-soaked ladyfingers and creamy mascarpone. This session offers a wonderful opportunity to immerse yourself in Florence’s culinary charm and take home delicious recipes. Book your place now for an unforgettable gourmet experience!

Enjoy a full day tour from Florence dedicated to knowing and learning the dishes of Italian cuisine and tasting the most famous wines. The tour will visit a winery that produces Brunello di Montalcino. You learn how to make authentic Italian pasta with a seasoned professional. Our Pasta Class offers a relaxed and respectful environment that fosters a true understanding of Tuscan culinary secrets. After the class, enjoy your wonderful creations featuring three varieties of pasta for lunch or dinner, paired with tasting of unique and hand-crafted products including wines, truffle oils and balsamic vinegar. What is included in the Package: Making of three different kinds of homemade pasta. The chef will explain you the most technical aspects to prepare the pasta, so that you will be able to make your own pasta, directly in your kitchen. Lunch with menu of the recipes you saw during the course but cooked by our chefs. Full wine tasting and olive oil and balsamic vinegar tasting.

Enjoy a private Tuscan cooking class set in a family Tuscan home boutique, overlooking the hills of Tuscany. One of the best ways to embrace the Italian culture is through a cooking class! No culinary experience in Italy is complete without diving into its rich wine tradition. So, get ready to roll up your sleeves and learn how to cook just like Tuscan grandmas and moms do. You'll prepare appetizers, pasta and dessert, using only fresh, locally sourced ingredients. The chef selects recipes based on seasonality of the produce. You'll learn how to chop, braise, boil, cook and roast to create a complete Tuscan meal. In no time, you'll be able to recreate Italian traditional dishes at home and impress others with your newfound skills. After this hands-on cooking lesson, you'll sit down and enjoy the fruits of your labour, paired with Tuscan signature wines.

Discover the essence of Italy through our "Market to Table" cooking class. Immerse yourself in Florence's vibrant San Lorenzo food market, guided by our expert chef. Craft classic Italian dishes like bruschetta and pasta with the freshest market finds. It's a fusion of tradition and innovation, with an emphasis on rich and diverse flavors. Sample local products and enjoy a delightful wine tasting with two glasses of fine Italian wine, elevating your meal to a new level. Receive a Graduation Certificate and a recipe booklet to recreate these delights at home. Our class offers a perfect balance of tradition and innovation, leaving a lasting impression of Tuscany's flavors.

Culinary tradition is intrinsic to Italian culture, and especially here, where it becomes a major part of the cultural experience of visiting the region. We will be hosted in an organic farm, in the heart of Chianti Classico area. A typical farmhouse where a Tuscan family lives since many generations. It’s a charming set up, surrounded by rows of vines and olive groves. Here we will start cooking our meal. With the help of a local Tuscan Lady that will reveal traditional secrets of our cuisine as well as cooking techniques, success is guaranteed. Starters like bruschettas and crostini, cold cuts, cheeses and their pairing with honeys and jams. Pasta, and its fascinating world: We will make our own fresh home-made pasta from scratches, the old-fashioned way with a wooden rolling pin! Since any great meal ends with a dessert. A tasting of various wines and spirits produced in the farm is included in the experience, as well as the visit of the property and cellar door.

Enjoy a private and authentic cooking class in the comfort of your own residence in Tuscany! This is a perfect experience for anyone looking to connect with local culture over food. Mirella, your warm and wonderful personal chef, learned to cook from her grandmother (nonna), a highly skilled top chef. Mirella decided to follow in her grandmother's footsteps and received an education in culinary skills. She has been cooking ever since and is an expert in the history of Florentine cuisine from the Renaissance period! The aim of Mirella’s cooking class is to share her knowledge about food, its preparation and its Florentine and Tuscan history. Mirella prefers conducting a hands-on class, where you will learn how to make 3-4 Tuscan dishes such as various bruschette or antipasto, a pasta, a main, pasta sauces and other seasonal recipes. Mirella is happy to accommodate special dietary needs such as gluten or lactose intolerance, vegetarian or vegan.

Stepping into your host's property is like walking into paradise – the picturesque olive groves, typical Tuscan architecture and lush vegetable gardens instantly transport you to another time! Join Costanza or her sister Serena in their family’s beautiful home for your private garden tour and authentic Florentine, hands-on cooking class before you enjoy the seasonal Florentine feast you helped prepare from recipes passed down through generations in this family. A delicious six-course farm-to-table meal awaits you with this warm and delightful Florentine family! This is an insider's glimpse into life as a local in Florence, with a warm and hospitable family – one that you will not forget.