Name your recipe:Food Market Tour and Workshop with a Local Home Cook in Bologna

Embark on a unique culinary adventure in the Capital Food City. Join fellow participants in mastering the art of crafting Tagliatelle pasta with authentic ragù, all under the guidance of a skilled local teacher. Start with a welcoming aperitif of Mortadella, Crescenta, and Pignoletto—a perfect icebreaker to get to know each other and discover Italian gastronomy in a traditional Bolognese kitchen. Next, you'll prepare a Casoni spritz, a unique cocktail made with local herbs, setting it apart from international brands. Then, we'll begin making the pasta dough by hand—no machines here; you are the engine that will bring energy to the rolling pin! Using locally sourced ingredients, you'll shape and cook your pasta, which will be perfectly paired with our house-made ragù. Once the pasta is dry, we'll cook it together and combine it with the ragù and all accompanied by local red wine! To finish, enjoy local coffee and amaro! Don’t hesitate—dive into the world of culinary delights!

Learn to cook a traditional home-cooked meal in a cooking class in Bologna. Prepare your own lunch or dinner of local specialties with the chef.

What makes my business fun is getting hands-on and learning how to work fresh pasta through my grandmother's old teachings. Tiramisu will be the final cuddle that will amaze you with its goodness.

Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved restaurant in central Bologna, as you sip on wine Enjoy a welcome glass of Prosecco and a glass of wine with your meal.

If you feel the desire to totally immerse yourself in the local culinary culture, you are in the right place, welcome to Grazia's kitchen! I offer a cooking class that includes the preparation of two types of fresh egg pasta with a rolling pin. It will be an interactive and well-balanced cooking class, you will have your hands mixed with egg and flour, and you will see me at the stove for the preparation of sauces, including Bolognese ragout, and plating. Vegetarian menu, fresh pasta with semolina flour, potato dumplings, available on request. Celiac menu not available. The lesson is in English and Italian. my dog is my family and lives in the house with me.If you are allergic or afraid of dogs, maybe this pasta lesson is not for you.

Step into a warm, traditional Bolognese home and experience the authentic flavors of Bologna. In this hands-on cooking class, you’ll learn to craft three classic pasta dishes by hand: tortelloni, tagliatelle, and ravioli. Seasonally, ravioli may be substituted with tortellini or “strichetti” for a fresh, authentic experience. Under expert guidance, you’ll also master the art of Bologna’s renowned ragù sauce, following the original recipe step-by-step for truly authentic results. Your Experience Includes: After preparing your dishes, sit down to a complete meal featuring the three pastas from your class, paired with water, wine, coffee, and your choice of dessert or fresh fruit. Join us for an unforgettable taste of Bologna's culinary heritage!

Enjoy a private and authentic market tour and cooking class in a local Bologna home with your host Giovanna, a native who has lived in Bologna for over 60 years. This is a perfect experience for anyone looking to connect with local culture over food. Start with a memorable tour of one of Bologna's markets. Depending on the day, visit the Mercato del Quadrilatero (a market with medieval origins) or del Erbe where Giovanna buys her seasonal fruit and vegetables. Here, you can buy local and regional produce, from fruit and vegetables to meat, cheese, and salami. Return to Giovanna's home kitchen where she will teach you 2-3 traditional Italian dishes from family recipes - a pasta, sauce and a side or dessert. After cooking, enjoy your meal together with your host, a warm and gentle retired history and philosophy teacher who lives in an apartment in a large villa with her daughters. Giovanna loves cooking particularly enjoys introducing guests to traditional Bolognese culture and cuisine.

Discover Palazzo d'Accursio, one of the most iconic places in Bologna, and visit the imposing Clock Tower. With a handy audio guide on your smartphone, you will explore the tower, discovering stories and curiosities up to the inner mechanism of the clock. See the Municipal Art Collections*, filled with treasures that tell the story of Bologna. End with a tasting of typical products in the heart of the city to live the Bolognese experience! *The Municipal Art Collections are closed on Mondays. Access to the terrace is subject to restrictions: sign a release, forbidden to children under 8 years, animals, and with unsuitable footwear such as flip-flops, heels and any type of open shoes.

Grab the rolling pin and learn the tricks and techniques to knead the dough through practical and engaging lessons taught by expert puff pastries. Discover the secrets to prepare traditional specialties, from classic tagliatelle to delicious tortellini, and enjoy your creations! Take home the true flavor of Bologna and enjoy an experience where fresh pasta becomes an art to be appreciated and shared with others.

Immerse yourself in Italy's culture with this hands-on cooking class held in a local home and led by an expert Italian home cook. Learn the secrets of the most iconic Bologna dishes and taste the fruit of your labour for lunch or dinner with local wines included. You'll have a fully equipped workstation with utensils and ingredients and your local host will reveal the tricks of the trade of 3 authentic Bologna recipes (starter, fresh pasta and dessert) handed down by generations of mammas and nonnas. After the class, sit down at the table with your Italian family and taste everything you have prepared accompanied by a selection of local wines. This experience is held by Cesarine, Italy’s oldest network of home cooks and wine experts. Cesarine are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. Every host is reviewed for authentic culinary traditions.

Giovanna is a retired teacher, she taught Italian, Philosophy and History to high school students. Currently she collaborates with the 'Love Italian Project' to offer history and Italian lessons to foreign students. Giovanna learned to cook from her mother in the countryside of Mantua. She is excited to meet new people and share with them her passion for history, cooking and good Italian food and wine! • Private Bolognese cooking lesson with a local in her beautiful apartment in downtown Bologna, in the historical center • Learn to cook traditional Italian dishes such as crostini and risotto, using family recipes • Enjoy a home-cooked Italian meal, dishes Giovanna often cooks for her friends and family • Introduction to Italian hospitality, cuisine, culture and culinary traditions • Lactose free, gluten free, vegetarian and vegan options available If you choose the market tour option - visit the Mercato di Mezzo to shop for fresh, seasonal produce for your cooking class.

Discover the true taste of Bologna with an immersive, hands-on Lasagna alla Bolognese masterclass. Guided by a skilled local home cook, you’ll learn to make fresh pasta, rich ragù, and velvety béchamel from scratch. As you assemble your lasagna, appreciate the perfect balance of flavors that make this dish iconic. While your lasagna bakes, enjoy an aperitivo, learn about Bologna’s culinary traditions, and experience genuine Italian hospitality. Finally, savor your homemade lasagna paired with sparkling wine for a complete, flavorful experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy Bologna like a true local!

Experience Bologna’s history and cuisine on a unique walking tour and cooking class. Start with a guided stroll through the city, exploring historic markets and food shops to discover local ingredients and learn about Bolognese cuisine. Afterward, head to a local kitchen for a hands-on class where you’ll prepare a traditional dish using fresh ingredients. Enjoy your homemade meal paired with regional wine in the cozy atmosphere of a Bolognese home. This experience offers food lovers and travelers a chance to learn cooking skills, create lasting memories, and take home authentic recipes.

Have you ever been to a local market and traditional food shop in Italy? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes.  Go food shopping with your host and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of Bologna cuisine and taste the fruit of your labour accompanied by local wines. During the lesson, your host will reveal the tricks of the trade of 3 authentic Bologna recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine, Italy’s oldest network of home cooks and wine experts. Cesarine are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. Every host is reviewed for authentic culinary traditions.

This tour is designed for curious foodies who want to experience real local food and learn about local culture and locals' daily life. All our guide are Italian, licensed and happy to guide travelers along their favorite foodie route in town. Forget tourist traps and random pizza & spritz to please tourists' palates. On our tour we only serve regional food and drinks.

A wonderful journey into the art of pasta making and the way of preparing tiramisu. Even if not coming from Bologna, tiramisu has become one of the most belovable sweeties and its creation has got different kind of ingredients that might be used. We will do the original one. Should you prefer instead to create a sweet bolognese specialty you can include your request in your reservation.

This authentic Italian cooking class with a talented chef in Bologna offers a perfect blend of hands-on culinary experience and cultural immersion. Set in Italy’s renowned food capital, the class invites you to explore traditional recipes and techniques passed down through generations. The chef, a local expert in regional Italian cuisine, will guide you through each step of the process. From crafting tortelloni with a fresh cherry tomato and basil sauce to preparing Bologna’s iconic tagliatelle with ragù, his expertise ensures that you gain practical skills while enjoying the flavors of the region. The class also includes an aperitivo with homemade pizza, a hands-on tiramisù lesson using a cherished family recipe, and a relaxing wine tasting. This immersive experience provides not only delicious food but also a deeper understanding of Bologna’s rich culinary heritage.

There is all the warmth of Emilia in pulling the sheet. From tagliatelle to tortellini, from passatelli to imperial soup, learn the art of puff pastry rolled with a rolling pin.

Immerse yourself in a small group dining experience at a local's home, enjoy an exclusive show cooking and taste authentic Bologna recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 3-course menu including starter, pasta and dessert with drinks included (water, selection of red and white wines from Emilia Romagna cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.