Modena Tour: Prosciutto, Parmigiano, Aceto, Ferrari Museums, transport

Bologna Trip Overview

Modena is a small city but with a lot of excellences: it’s the city of Ferrari and Maserati, the city of food excellences as the Parmesan Cheese, the Prosciutto of Modena, the Balsamic Vinegar and alsp the city of Mr. Pavarotti, the famous italian opera singer.

With this tour you have the opportunity to discover some of these excellences: the two Ferrari Museums, which tell you about the history of Mr. Enzo Ferrari to the cars’ evolution and the models on production today.

The guided visits to the food producers are so interesting as well as so amazing: this is a special opportunity to discover how these food excellences are produced and how they taste.

A private driver with a private transport will take you around all locations all the day.

Additional Info

Duration: 6 to 8 hours
Starts: Bologna, Italy
Trip Category: Cultural & Theme Tours >> Cultural Tours



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What to Expect When Visiting Bologna, Emilia-Romagna, Italy

Modena is a small city but with a lot of excellences: it’s the city of Ferrari and Maserati, the city of food excellences as the Parmesan Cheese, the Prosciutto of Modena, the Balsamic Vinegar and alsp the city of Mr. Pavarotti, the famous italian opera singer.

With this tour you have the opportunity to discover some of these excellences: the two Ferrari Museums, which tell you about the history of Mr. Enzo Ferrari to the cars’ evolution and the models on production today.

The guided visits to the food producers are so interesting as well as so amazing: this is a special opportunity to discover how these food excellences are produced and how they taste.

A private driver with a private transport will take you around all locations all the day.

Itinerary
This is a typical itinerary for this product

Stop At: Museo Ferrari, Via Dino Ferrari 43, 41053, Maranello Italy

The Ferrari Museum celebrates the history of the brand and is located in the Ferrari headquarters in Maranello Italy. You will start from the “Enzo Ferrari Office” reconstruction and the aluminium shape of one of the first car ever built in Scaglietti workshop, which still produces Ferrari shapes, to arrive to the last cars, as the Ferrari 812 Superfast, the FXXK Evo and the Portofino. The visit continues through an amazing exhibition of Hypercars as the Enzo Ferrari, the La Ferrari, the FXXK and the one-off Ferrari private car, all customized. The Formula One room is a praise to all the victories, pilots and cars which have made great the F1 team, the Scuderia Ferrari.

Duration: 1 hour

Stop At: Museo Casa Enzo Ferrari, Via Paolo Ferrari 85 Parcheggio video-sorvegliato Via Giuseppe Soli, 101, 41121, Modena Italy

The first thing that you will notice is the strange and unique building that holds the Enzo Ferrari Museum: a yellow hood of a car… a Ferrari car of course! During the visit you will learn more about Enzo Ferrari’s life, the founder, and see few of the most beautiful and winning cars, from the past to the future models as the 250 GTO, the 612 Sessanta, the Ferrari Superamerica, the one-seat and one-off Ferrari Monza SP1. The Enzo Ferrari Museum is an extraordinary exhibition of all the cars that have made and are still making great the name of Ferrari in the world! But the visit doesn’t finish here: next to it, there is the Ferrari Motors Museum, realized into the workshop of Enzo Ferrari’s father. You will discover all the mechanical details and the evolution of the Ferrari engines: 1>6 Cylinders, V8 and V12, the Turbo and the Formula 1 engines.

Duration: 1 hour

Stop At: Acetaia Pedroni di Modena, Via Risaia 4 Rubbiara di Nonantola, 41015, Modena Italy

The Balsamic Vinegar producer you will visit is one of the oldest, now at his 5th generation. A history started in 1862 which has taken this “Acetaia” to be one of the most awarded. The guide will show you all the process phases of the production, starting from the cooked most of the grapes of Trebbiano di Spagna, white grapes, to the natural fermentation into the famous battery of wood barrels (mulberry, chestnut, cherry, juniper, oak), where the most become Balsamic Vinegar. Only the “Maestri Assaggiatori” (commissioners of the Consortium) can taste the Balsamic Vinegar and bottle it into a specific bottle that guarantees the authenticity of the product.
You will taste at the end of the visit few different aged Balsamic Vinegar, with a small spoon, which is the measure unit of quantity per person!

Duration: 1 hour

Stop At: 4 Madonne Caseificio dell’Emilia, Strada Lesignana 130, 41123 Lesignana, Modena Italy

Discover how the Parmesan Cheese is produced. You will see how 400 litres of milk become a wheel of Parmesan cheese. Together with “caseari”, the italain name of the farmers who worked the parmesan cheese, you will see all the phases of productions…but the work early in the morning from 5 am tp 9 pm!! Before the tasting, you will visit the amazing storage, where hundreds fo wheels “sleep”. The tasting is generally served with a glass of wine.

Duration: 2 hours

Stop At: Marano sul Panaro, Marano sul Panaro, Province of Modena, Emilia-Romagna

Discover all the production phases of the Prosciutto and our cured-meat produced in this amazing factory. The owner will accompany you around the factory and production buildings. A generous tasting will be served at the end of the tour

Duration: 2 hours



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