Wine Tasting Cantina Apicella with lunch

The Apicella family has been cultivating the land for generations and until the early 1970s produced excellent table wine. The first vintage to be marketed is that of 1977, around 3000 bottles of Tramonti red wine, which kick off the Giuseppe Apicella winery and thirty years of success. Apicella is the historic brand of viticulture on the Amalfi Coast. The first to bottle the wine in Tramonti, a true agricultural lung and safeguard of the biodiversity of the territory, he has always balanced his production with a traditional and non-squealed style. The tasting begins with a visit to the historic pre-phylloxera A' Scippata family vineyard, a pergola 5 minutes away on foot from the cellar. Afterwards we continue with a visit to the cellar with an explanation of the production process, fermentation of red and white wines, stabilization and ageing. Tasting of the wines in production accompanied by typical Tramontini products (cheeses, salami, toasted bread)

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Suitable for all physical fitness levels

• Wine Tasting Cantina Apicella with lunch
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Please be advised..

• This Tour is Provided by Unique Experience Tour Operator.
• Tour Timezone & Starts at Europe/Rome.
• Mobile or paper ticket accepted.
• For a full refund, cancel at least 24 hours before the scheduled departure time.
• Minimum 1 Travelers is required to book.
• Maximum 15 Travelers is accepted for booking.