Oil Mill Private Tour With Guided Oil Tasting

Abruzzo is a region highly suited to olive growing. Each area has different peculiarities. In our oil mill, in addition to a careful production of monovarietal oils and others, you can taste a unique cultivar in the world … the "Castiglionese", this variety is present in the world only in the Valle del Fino. Furthermore, the tour will not be conducted by simple guides, but by professionals involved in all stages of processing, professional tasters and oil sommeliers. They will enthusiastically answer all your questions and we are sure they will make you passionate about this unique food. In short, we hope to have sparked your curiosity, we are waiting for you!

This is a magical place, where we only process olives from our cultivars, to create an excellent, precious and genuine oil, controlled at every stage. We will reveal all the stages of the production process of our extra virgin olive oil with an exclusive tour inside our oil mill. At the end, a tasting of our oils with wood-fired bread will be offered.

Green gold, this is also called extra virgin olive oil in Umbria. Our region is probably the region with the best quality in all of Italy (and the world), having won numerous awards worldwide in recent years. A tradition devoted to the quality of the oil and not to the quantity of production.

Our Almazara is a modern oil mill which has been awarded as the best technological and qualified mill in Spain. You will be able to learn the whole process of oil production in the very heart of Jaén, and you will gain knowledge about a healthy vegetal fat like no other.

Discover all the secrets of oil at a location in the heart of Ogliastra, specifically in Lotzorai, on the east coast of Sardinia. You will learn about the characteristics of the olives that are harvested, processed and transformed in a sustainable way and the history of the cultures that have followed one another across the Mediterranean, in a fascinating journey that moves from the family's centuries-old olive trees to the oil mill. Here you will take part in a guided tasting where you will learn how to recognize types of oil to understand what elements to look for and how to read labels. It will be an unforgettable sensory experience dedicated to wellness, sustainability and good taste. The guided tasting takes place outdoors and includes various types of EVO oil. Then the following foods will be tasted in combination with the extra virgin olive oil: bread, seasonal fruits and vegetables, potatoes, culurgiones or coccoi prenas, casu ascedu, and desserts.

It will be a fantastic tour inside the olive grove and oil mill of Masseria Manfredi! The authentic and familiar context of the oil mill will make every moment of the tour even more special. You will be guided through places rich in history and traditions, discovering secrets and fascinating anecdotes. The tasting included in the price will be a real treat for your senses, allowing you to savor the genuine flavor of olive oil produced in the traditional way and some local delicacies that will delight your palate. Finally, a pleasant outdoor walk will lead you to discover an enchanting olive grove made up of many centenary trees, allowing you to breathe in the history and tradition of the place where you will find yourself. This tour will give you moments of pleasure and connection with the culture and nature of the place, making your experience an excellent opportunity to relax, discover traditions and a magnificent company. You will take home a bottle of oil!

Choose this experience to find out how Colli Martani extra virgin olive oil is produced. To know its characteristics and curiosities, and above all, how we can combine our oils with unexpected flavors. Not just bread! Guests are invited to take an exclusive tour of an olive mill dated 1962 and owned by host Marco, who is going to explain how the local olives are pressed to produce three types of olive oil. The tour is going to be followed by a degustation, in which smell and taste are the primary senses called upon to provide answers about the quality of the product. You will be guided on a tasting of three types of extra virgin olive oil and learn how to recognize its scent, taste, and other characteristics. And it was a surprise to appreciate unusual gastronomic combinations.

An emotional tour dedicated to lovers of italian wine, oil and food. An exciting guided tour of an oil mill and winery in Montefalco, the famous area for wine production in Umbria.

Experience the real Sardinian wine and olive oil culture visiting two farms located right one step from Cagliari togheter with an expert tour guide and sommelier. Visit an oil mill, make a professional tasting of 3 different high quality olive oil, olives, and visit the museum of the Sardinia olive oil tradition and the collection of ancient oil lamps. Visit a nice winery sorrunded by vineyards. Learn the wine production process and the refining methods. Taste 4 different wines accompanied by local products like bread, cheese and cured meat.

Arrival at Vassilakis Estate & greet your guide Tour of the olive press with Vassilakis family member: – Viewing of the original 1865 museum-piece hand-operated press and description of how olive oil used to be made – Viewing of the working olive mill and description of how olive oil is made today Expert-led olive oil tasting session with appetizers: – Professional tasting of 4 different olive oils: how experts judge olive oil quality & learn how to recognize it for yourself. Includes appetizers Free time for photos and questions.

We are in the heart of Famous and traditional Chianti hills with breathtaking views. We are only 18 km from Florence, Fattoria Lavacchio, practice Organic and Biodinamic agriculture in whole estate. Visit the unique wind mill designed by LEONARDO DA VINCI, renovated to produce the flour of the Estate and the unique sensation to come back to 2 centuries ago. The tour includes a walk in the olive groves, a little introduction to the Tuscan olive oil traditions and a guided tour of the wind mill as well as an historical background of the wind mill, it’s renovation and technical explanations of how it works. To finish off, there is a course on olive oil tasting where you will learn the characteristics of good extra virgin olive oil. Wheelchair is not accessible only on the second floor in the wind mill, but all the rest of activity is no problem. Driver from Florence city and back not included in the price. Available on Request.

Our gardens are immersed in the Syracusan countryside. We will explore the local varieties of olives to understand the aromatic and taste differences that make the Sicilian oil fragrant and highly appreciated internationally. We will see the production spaces up close and take a seat for the tasting session.

Immerse yourself in the authentic Mediterranean lifestyle with a guided olive oil tasting on the stunning island of Šolta. Unlike standard tours, this experience takes you beyond sightseeing—dive into centuries-old traditions, visit a family-run olive mill, and learn firsthand how premium extra virgin olive oil is made. Taste award-winning monovarietal and flavored olive oils while enjoying a perfectly paired snack. Gain expert knowledge on olive oil quality and production, and experience the rich heritage of one of Croatia’s finest olive-growing regions. Perfect for food lovers and culture seekers, this experience offers a true taste of Šolta’s history and flavors in a stunning island setting.

Enjoy a private tour of the property including our family chapel which dates back to 1625 and historic olive-mill, followed by an educational opportunity to learn about the italian olive oil. We will teach you how to taste our award winning olive oils.

Riding an e-bike along the beautiful trails of the town Vodnjan along stone walls through olive groves and vineyards.On start of the tour we visit old churches. Then we come to the area where are 7 fortresses and visit the largest one. After that we take a break from bikeing with a swim in the sea on a hidden beach. Upon our return we visit old field houses with view of Brijuni islands. Then we go to a tavern of the Vodnjan wine producer, where we taste several varieties of wine with view of Brijuni islands.

A tour of the Lasithi Plateau can be a wonderful way to experience the natural beauty and culture of this region. The Lasithi Plateau is a beautiful and unique area in Crete, Greece, with stunning natural scenery, traditional villages, and ancient history. One of the most popular attractions in the Lasithi Plateau is the Zeus Cave, which is said to be the birthplace of Zeus, the king of the gods in Greek mythology. The cave is located on the slopes of Mount Dikti and can be accessed by a steep footpath. Inside the cave, visitors can see impressive stalactites and stalagmites, as well as a pond. The Lasithi plateau is famous for its iconic windmills, which were once used to grind wheat and other grains. Visitors can see these windmills up close and learn about their history and significance. Overall, a tour of the Lasithi plateau offers a perfect mix of history, culture, and nature, making it an ideal destination for travelers who want to experience the best of Crete.

My name is Francesco Borsari, and cooking has always been my language, connecting me to the land and cherished memories. I invite you to a special experience in an ancient olive mill by Lake Trasimeno, in the heart of Umbria. Surrounded by stunning views and the scent of freshly pressed olive oil, we’ll prepare traditional Umbrian dishes using local, organic ingredients. We’ll roll out fresh pasta, create savory sauces, and craft timeless recipes passed down through generations. You’ll taste the finest olive oils from the mill and enjoy a guided tour, learning about the pressing process and history. At the end, we’ll share the meal we’ve created, savoring each bite and celebrating good food, laughter, and being together. It’s more than just a cooking class – it’s an unforgettable journey into the heart of Umbria, by Lake Trasimeno.

This full day Private Tour gives you the opportunity to see the Real Side of Crete away from big crowds. Explore a few old traditional villages where we walk through the old narrow streets and enjoy an iced coffee, visit an olive oil factory where we learn all about the olive oil ( Golden Liquid) production and taste different kind of this golden liquid. Enjoy the ride with our comfortable air conditioned vehicles while learning about local traditions, history and myths . Explore the Old Wind Mills and enjoy the amazing views from around 3000 feet above sea level. We stop at a family restaurant to enjoy Cretan traditional lunch which is a must but it’s OPTIONAL. Well now it’s time to visit a winery so you can learn all about local wines and of taste some of them . ( OPTIONAL) If you don’t like wines we can skip the winery and visit the Heraklion town or Knossos Palace . Now after creating unforgettable memories it’s time to go back to your hotel or cruise port

Description: Arrival at Vassilakis Estate & greet your guide Tour of olive press with Vassilakis family member: • Viewing of the original 1865 museum-piece hand-operated press and description of how olive oil used to be made • Viewing of the working olive mill and description of how olive oil is made today Expert-led olive oil and wine tasting session with appetizers: • Professional tasting of 4 different olive oils: how experts judge olive oil quality & learn how to recognize it for yourself. Includes appetizers. • Professional tasting of 5 different Cretan wines (red, white, rosé & dessert), accompanied with a generous selection of local Cretan delicacies. Receive your luxury souvenir gift. Free time for questions and photos.

This private tour is created for history, nature and culture lovers. You’ll visit and explore Knossos Palace, Lasithi Plateau and It's 15 traditional villages, old wind mills, a 2400 years old Plane tree, a pottery, will have a Greek coffee in a traditional caffe, an olive oil mill, where we'll taste different kind of local olive oils and of course you'll enjoy in a family tavern Cretan traditional lunch cooked with fresh local ingredients. The MUST of this private tour, is Knossos Palace. It was known as Knossos during the Minoan civilization, which was one of the most advanced and influential civilizations in the Mediterranean region around 4,000 years ago. The ruins of the ancient city of Knossos, including the famous Palace of Knossos, is the most visited site in Crete and second most visited site in Greece after Acropolis. Book this private tour today and you'll never regret it.