Visit Dairy

You will appreciate the real Parmigiano cheese production in a very traditional factory. It will be possible to see the when cheese makers pull the cheese from the milk vats. You will then be taken to the seasoning/storage rooms to see the final stages of production. At the end of the tour there will be a tasting of different aged Parmigiano Reggiano Cheeses. For Parma ham Prosciutto factory visit we will proceed to the idyllic hills of Langhirano home of Prosciutto di Parma Ham. You will move into the “environmental temperature stage”, by visiting the seasoning rooms, here characterized by the typical scents of the ham. During this stage it will be explained the method of “spillatura”, the process in which only the finest ham pasts the test, those selected by the Inspector of the Consortium will then be branded with the infamous ‘Crown of Parma’. At the end of the food tour there will be a degustation of Parma ham and a glass of Malvasia, a sparkling, white local wine.

Visit a Parmigiano Reggiano dairy and immerse yourself in the traditional cheese-making process, witnessing the artisanal craftsmanship behind this world-renowned cheese, from fresh milk to aged perfection. Watch the cheesemaker at work as he carefully lifts the freshly made Parmigiano Reggiano wheels from the traditional cauldron. Explore the brine room and the aging storage. Conclude your visit with a guided tasting of Parmigiano Reggiano, expertly paired with fine local sparkling wine for a truly authentic experience.

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini at Argiolas Formaggi, leader in the sector. During the visit we will show you the different production phases in the places where the Sardinian Pecorinos are born, grow and rest to return the scents of the pastures of our territory. Furthermore, a guided tasting of some of our most famous cheeses awaits you, accompanied by a wine from the best wineries in Sardinia. At the end of the visit, cheese makers will show you how to prepare the famous Sardinian cheese with your own hands. An educational and experiential experience that will allow you to discover the secrets of cheese making and its process step by step, from the coagulation of milk to shaping and salting. The guests will then be transformed into master Casari for a day, with the delivery of a certificate as a souvenir.

Visiting our farm means exploring a historical reality of the Tuscan Maremma, a traditional family farm – which today has been able to transform itself into a 4.0 company based on the concept of circular economy. A journey between tradition and innovation. The route of the guided tour shows the entire sustainable supply chain of the company: from agriculture for the production of buffalo feed to cattle breeding in large outdoor fenced areas; from the production of milk to its transformation into cheese in the company dairy; from the use of agricultural waste to produce renewable energy in a biogas plant to reuse the process residue as an organic fertilizer.

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini. During the visit we will show you the different production phases, from the entrance and the analysis on the milk, to the different recipes, the salting in brine tanks, the ricotta, the seasoning and finally the preparation, packaging and shipping, in the places where the Pecorini Sardi are born , they grow and rest to develop and restore the scents of the pastures of our territory. A guided tour through the halls where the pecorino and goat cheese come to life. Furthermore, a gastronomic tour awaits you in the tasting room, where our specialized staff will take you on a guided tasting of some of our most famous cheeses, accompanied by a wine from the best wineries in Sardinia.

Travel to see what is in and around Park City with unique experiences at the Olympic Park, Heber Valley, Midway and More. We visit to the Midway Crater as North America's only all natural year round Cave with water temps at 90F. We also visit the Heber Artesian Dairy farm and store where you will see and taste the Cheese making Process. The tour will continue on to see the Historic Heber Valley Railroad and classic steam engine as it prepares to depart for Vivian Park. We will also offer private tours for groups and can personalize a tour tailored to your group needs.

Discover Puglia's dairy traditions with a tour of a family-run traditional farm. Learn about the productive life of zero-mile cheeses and see how they are made. After a 1.5-hour drive from Bari, you will join a guided tour of a stable and a dairy, where expert hands transform milk into dairy delights. Visit a real farm run by 4 generations of farmers and listen to your expert guides explain the breeding techniques. Then, explore the cattle barn, milking parlor, dairy, and cheese maturing rooms. Take part in a mozzarella and burrata production class and learn all about Puglia's artisanal cheeses with the help of our expert cheesemaker guide. End your tour with a tasting of fresh milk products (mozzarella, burrata, stracciatella, ricotta, canestrato, caciocavallo), cured meats, taralli and focaccia accompanied by a glass of local wine and dessert. The group tour is generally in English but our guides also speak Spanish and French. The farm tour lasts from 2 to 3 hours.

The Maison Cailler invites you to live an unforgettable experience in the world of chocolate. Our interactive tour immerses you in the history of chocolate, from the Aztecs to the latest innovations. Discover how we use cocoa beans and selected ingredients with the utmost attention to make exquisite chocolate creations. Finally, you can indulge your taste buds with an incredible variety of flavors during an unforgettable chocolate tasting. Please go to the ticket office reception (separate building to the left of the main entrance) to exchange your ticket and receive your departure time.

• Visit Buffalo dairy farm and milk a buffalo by yourself • Enjoy a day away from the hustle and bustle of the city • Visit Kuangsifalls –one of the most attractive destination in Laos • Enjoy ice cream and cakes from buffalo milk of Laos

Discover by bike the historic centers of Martina Franca and Locorotondo. Visit a dairy. Learn how to make burrata, mozzarella and caciocavallo. Taste the best of Apulian cheeses. Walk by e-bike on the country roads of the Itria Valley trulli, vineyards and dry stone walls

Journey to the heights of the Crocker Range – the highest peaks in Sabah – and submerge into calming sulfuric baths at Poring Hot Springs. Marvel at majestic sights along the mountains, stroll through beautiful Poring Nature Reserve Park, and walk along the treetops of the rainforest canopy. – Kinabalu Park is Malaysia's first World Heritage Site – Spectacular biodiversity of flora & fauna in the rainforest – Impressive views from a 134-foot (41-m) canopy walk – Chance to take a dip at Poring Hot Springs & Nature Reserve – Serene natural surroundings of the countryside, hills & park – Views of highest peak in Malaysia at 13,435 feet (4,095 m)

Genuine immersive experience with local guide. Visit the typical Azorean dairy farm, where milking is done by hand, outdoors in the pasture. Direct contact with the animals, including the possibility for visitors to manually milk the cow and taste the milk. It is also possible to pet the cows, take pictures with them and walk around the pastures. Interaction with the farmer who explains the details of his activity. Includes Azorean cheese and wine tasting. Pick up and drop off not included, extra fee will be charged (Free in Praia da Vitória city, 25€ per group in all other locations)

Hungry? Good. Curious? Even better! Croatian cuisine is made of simple, but honest food. People here still try to eat seasonally, and the greatest 'showroom' of such philosophy is – Zagreb Farmer's Market (Dolac). During a 5-6 hours walking food tour, you'll mingle through the market, sample tasty bites, and pair it with local wines. Besides the market, you'll visit 7 food points in total while sightseeing at Zagreb landmarks. You're part of a small group (up to 8 people), this way you get undiluted attention from your guide (food expert).

A visit to a traditional Swiss cheesefarm offers an unforgettable journey into the heart of Swiss culture. This immersive experience combines Swiss culinary cheesy delights, hands-on learning including making your own Swiss Cheese, Alpine Farmers Breakfast serene 'Cow cuddling' encounters, cheesy Whey infused Wellness, Cheese cellar visit & cheese ageing learnings. Picture this set against the backdrop of the majestic Swiss Alpine views! Hop on board and join us for a truly unique and memorable Interlaken Cheesefarm visit & Cheesemaking workshop and a whole lot more.

In the case of groups of 6 or more people in addition to the visit, it will be possible to live the experience of cheese preparation or participate in a mini cheese tasting course.

For this tour we will provide an experience and nature specialist tour guide to take our guests around the park. It will be not only for sight seeing the nature but it is also can be a knowledge sessions during the tour about the nature and history as well as back ground of this National Park area. This tour will be made flexible for the guests to make several stops also for taking pictures and enjoying the nature depending on time availability. We will make sure our guide to help our guests to take photos too

From Delhi in a day visit Taj Mahal and later a responsible visit to the Elephant Conservation center. Visit the UNESCO recognized World Heritage Site Taj Mahal. Later get a chance to see Elephants rescued from their former human masters and now enjoying their natural life. You contribute to this wildlife conservation in India.

Journey to the heights of the Crocker Range – the highest peaks in Sabah – and submerge into calming sulfuric baths at Poring Hot Springs. Marvel at majestic sights along the mountains, stroll through beautiful Poring Nature Reserve Park, and walk along the treetops of the rainforest canopy. – Kinabalu Park is Malaysia's first World Heritage Site – Spectacular biodiversity of flora & fauna in the rainforest – Impressive views from a 134-foot (41-m) canopy walk – Chance to take a dip at Poring Hot Springs & Nature Reserve – Serene natural surroundings of the countryside, hills & park – Views of highest peak in Malaysia at 13,435 feet (4,095 m)

Cycling through the countryside of Martina Franca. See the majestic Murgese horse. Get to know the black Puglia pig. Visit a cow farm. Taste the locally produced cheeses.

Step back in time to medieval Switzerland and explore the country’s rural heartlands on this Bern day trip from Lucerne. Travel through the mountainous Entlebuch Valley — a UNESCO Biosphere Reserve — with your guide; visit the Kambly Experience to see how Switzerland’s finest biscuits are made; and explore Bern’s UNESCO World Heritage–listed Old Town. Then, gain insight into the ancient art of Emmental cheesemaking during a visit to a show dairy. Enjoy personal attention from your guide on this small-group tour, limited to 16 people.