Spoleto

During the visit, we interact with the animals that respond to the call and tell the single story of each of them as well as describe the characteristics of the species. The guided tour develops in two valleys: an 8-hectare enclosure for wild animals and a safari in the wild boar forest with passage to the crater of the asteroid and the Saracen tower and valley of the stable. The professionalism of the operators guarantees the guest an experience that is normally above expectations. This activity allows us to support and develop our "Animal Paradise" project and give them a new free life in the woods!

Our Association has always efficient equipment, washed and disinfected with each use. Sympathy, courtesy and professionalism are our strength.

You can't visit Italy without trying at least one pasta dish… So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Join us for an unforgettable evening in the heart of Umbria! Savor local flavors with cream of fava beans and crispy guanciale, chicory and ciauscolo, black celery pesto from Trevi, homemade polenta with sausage sauce, and grape sauce doughnuts. All dishes are paired with excellent local wines and served with breathtaking views of the Umbrian hills. Hosted by Cesarine, Italy’s oldest network of home cooks, this authentic culinary experience offers a unique taste of Umbria that no restaurant can match. Cook, taste, and live like a local!

Rent a car with driver and face your journey with serenity, whatever the destination. Tuscany Luxury Tours NCC offers a rental service with driver able to satisfy any transfer need. Whether it's work or holidays, Tuscany Luxury Tours NCC offers its customers a modern and comfortable fleet of vehicles with expert and professional drivers able to satisfy any type of request.

In the frenetic world we live in, where we always look ahhead to the future, once you come to Valnerina will feel like a jump back in time. Here, you will be able to discover how the mountains were crossed in the past and how a simple water course eroded the earth forming a deep gorge, known even in pre-Roman times. Among the tunnels dug into the rock, in absolute darkness, we will talk about a technological jewel of the '900, a flagship of central Italy that in the '70s was dismantled. Between friends and chit chats, we will analyze the rocks surrounding us and finally we will go up in altitude to see the Valnerina from above and, if we are lucky, we will also witness an excellent sunset. Get prepared and take with you: – active wear attire – sport shoes – backpack – energy bar or alternative snacks as you prefer – water – sun glasses

Live an authentic culinary experience in Spoleto. Learn to cook traditional homemade Umbrian dishes. Discover about authentic Italian cuisine as you prepare your own lunch or dinner. At 5 minutes from the center of Spoleto, you will be welcomed by the kind hostess, who will show you the secrets of the Italian cuisine, where patience and love are the main ingredients, you will enjoy an environment in the middle of nature, which will allow you to admire the wonderful landscapes.

Immerse yourself in the flavors of traditional Umbrian cuisine in the heart of Spoleto. Learn how to prepare the renowned Castelluccio lentils, small but packed with flavor, cooked with a savory sauce and served on slices of roasted bread seasoned with garlic and olive oil. The lentils will be cooked in a typical earthenware pot, which preserves the aromas and flavors. These mountain legumes are a staple on my table, not only for their delicious taste but also for their health benefits — rich in iron, antioxidants, and perfect for heart health. The experience is complemented by a glass of local prosecco and a selection of other Umbrian delicacies, offering a true taste of the region’s rich culinary heritage. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Spoleto like a local!

Would you like to discover the most authentic side of Italian gastronomy and share it with other enthusiasts of the “cucina italiana”? Enjoy this shared Market tour and typical Dining experience. Visit the vibrant local market and learn about the seasonal produce and secret ingredients. Then, head to your Cesarina’s house to enjoy a 3-course dining experience, showcasing the authentic regional dishes stored in the cookbooks of your host. You will take part in an experience which is so much more than just a lunch or dinner. You will make new friends, feel like one of the family and live like the Italians do.

Spoleto is one of the most fascinating towns in Umbria, thanks to its 3000-years-long history and its breathtaking views! Admire the marvels from the Middle Ages and the Renaissance, such as Spoleto Cathedral, a wonderful example of a church in Romanesque style decorated with amazing frescoes painted by the greatest medieval artists, like Pinturicchio and Filippo Lippi. Finally, enjoy the National Museum of the Duchy of Spoleto, and top it off with the stunning view from Saint Elia's Hill, from where a majestic medieval fortress dominates the city: especially enjoy a breathtaking outlook over the “Ponte delle Torri”, an impressive bridge 80 meters high!

Join this walking tour of Spoleto that will take you on an exploration of this fantastic old Roman city from its origins until modern day times. Spoleto is located along the old Flaminia Roman road opened by the Romans in the 3d Century B.C. Before becoming a Roman colony, Spoleto had been a pre-Roman settlement of Umbrian people.

The kit contains some stories about the city, some gadgets, and souvenirs for the little ones. The excursion includes the tasting of homemade ice cream. If you choose the option with Apetitive Inside the Welcome Box, you could find some wine and some appetizers.

Spoleto is known all over the world for the scenic Piazza Duomo, one of the venues of the famous Festival dei Due Mondi and for the imposing Rocca Albornoziana which, together with the Ponte delle Torri, can be considered among the most interesting monuments of Umbria. In this tour you can discover the beauties of this unique city in the world in 2 hours

Best way to see Rome in a Day.  Departure point Civitavecchia Cruise Terminal • 9 hours length • Pick up Time 07.30 am • Return Time 04.30 pm Overview  From the Colosseum to the Pantheon, see Rome’s top sights like a VIP on a private tour driven by your own driver. You’ll travel by private sedan or minivan to visit the Eternal City’s famous piazzas, churches and ancient landmarks at your own pace, plus listen live commentary of your private driver.Enjoy comfortable transportation by private vehicle and see the main major Rome attractions.Your driver is not a licensed tour guide. Due to strict Italian laws and regulations in place to protect officially licensed guides, drivers can comment and explain attractions only from inside the vehicle. Drivers cannot elaborate on the attractions when they are outside of the vehicle.

Immerse yourself in Spoleto’s history and culinary traditions with a walking tour and cooking class that blends culture, food, and authentic flavors. Begin with a guided stroll through Spoleto’s medieval streets, visiting local markets and food shops to discover Umbrian cuisine and its farm-to-table philosophy. After an hour of exploration, head to a local home kitchen for a hands-on cooking class. Using fresh, high-quality local ingredients, you’ll prepare classic Umbrian dishes like handmade strangozzi pasta, truffle-infused specialties, or rustic lentil soup, mastering traditional techniques passed down for generations. Once the meal is ready, enjoy your homemade feast paired with fine Umbrian wine in the cozy, welcoming atmosphere of an authentic home in Spoleto. Ideal for food lovers and cultural explorers, this experience offers new skills, authentic recipes, and unforgettable memories of Spoleto’s rich flavors.

Perfect if you haven’t got much time in Rome! This Package Tour covers the city’s most famous sights including 2 complete tours: Colosseum with Roman Forum and Palatine + Vatican Museums with Sistine Chapel and St. Peter' s Basilica. Just book and relax! We will take care of everything: Skip the line tickets, pick up, drop off and intermediate transfers. Experienced and friendly guides with stay with you for the whole tour! Least but not last you will enjoy a typical Roman meal. Yes! Everything is included! – Pick up at 9:15 – With your own chauffeur there are no public transportation problems or walking long distances to see the sights. – Cars and drivers might change at every transfer: remember to bring all your belongings with you – To optimize your time we will bring you to a selected restaurant. This tour is private (only for your group) and customizable.

Umbrian tradition is rooted in simple, rustic recipes, but in recent years, its pastry scene has flourished. This sweet experience leads through the charming streets of Spoleto to uncover the city’s most authentic delights. Along the way, taste traditional Umbrian desserts that reflect the soul of local cuisine. The highlight? A spoonful of world-champion pistachio gelato, crafted with passion and pride. A perfect blend of culture, history, and flavor — ideal for dessert lovers seeking the true taste of Umbria in one of its most picturesque towns. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Spoleto like a local!

Immerse yourself in the authentic flavors of Umbria with a hands-on gnocchi-making class using the famous red potatoes of Colfiorito. Begin with an aperitif of local Umbrian produce, offering a true taste of the region. Then, learn to make soft, flavorful gnocchi from scratch, paired with a seasonal sauce for a memorable dish. This immersive cooking experience takes place in a peaceful countryside setting, surrounded by nature, providing a relaxed, authentic atmosphere. To finish, enjoy a homemade dessert as a sweet surprise. This unique experience, hosted by Cesarine, Italy’s oldest network of passionate home cooks, offers travelers an opportunity to connect with local culinary traditions. Whether you're a beginner or a seasoned cook, this class will equip you with the skills to recreate real Italian gnocchi at home. Don't miss this chance to explore Umbria’s rich cuisine in a hands-on, unforgettable cooking adventure!

This small-group cooking class allows you to live an authentic Italian experience, taste the flavors of regional traditional cuisine and become a real Italian master-chef for one day, surrounded by the fascinating landscape of Assisi. Join this cooking class to learn Nonna Paola’s secrets about her most famous recipes, cooking exclusively with organic and seasonal products such as vegetables, extra virgin olive oil, Umbrian truffles, and much more.

Live the unique experience traveling the Region of Umbria, to visit one of its most beautiful and visited places of worship and join in the spirituality of this mystical place. Umbria is the hometown of worldwide known saints; St. Francis the patron saint of Italy and founder of the Franciscan order, St. Clare founder of the order of St. Clare and equally famous St. Rita of Cascia. born in Roccaporena in 1381, she is one of the most popular saints of the Catholic Church. Her related symbols are roses and figs. The Basilica was built in 1937 and consecrated in 1947. The Monastery where she lived for forty years was rebuilt in the 18th Century and houses the nuns of the Augustinian community. Free time for lunch (not included) in a typical restaurant; you may also take this time off for personal prayer.The trip continues to Spoleto, a gorgeous Middle Ages uphill town; Etruscan and Roman Age buildings such as a theatre and an amphitheatre are located in the upper village.