Sardinian Countryside Home Cooking Class Meal At A Farmhouse

Enter a typical farmhouse in the countryside around fascinating Alghero and experience an authentic Sardinian hands on pasta cooking class with a passionate local chef. Then, sit down to enjoy your meal accompanied with local wines. During the summer season it will be available only for dinner.

Enjoy a private and authentic cooking class in a local Radda in Chianti farmhouse with your hosts Giorgia and Luigi. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home on the outdoor patio where Giorgia will teach you 2-3 traditional Italian dishes including handmade pasta. After cooking, you will enjoy your meal together in their beautiful home. • Pasta making and cooking lesson in a local home • Wine and olive oil tasting • Introduction to Italy's culture and cuisine • 100% private activity • Experience Italian hospitality in a residential Radda in Chianti countryside neighborhood • Vegetarian and vegan options available

Spend an unforgettable day in the heart of the Tuscan countryside, just outside the historic city of Florence, where rolling hills, golden fields, and ancient olive trees set the stage for a truly authentic Italian culinary experience. This immersive Pasta and Gelato Cooking Class takes place in a traditional farmhouse perched in the hills of Tuscany — a picture-perfect location straight out of a postcard. Whether you're a passionate foodie, an adventurous traveler, or just someone who loves a good meal in a beautiful setting, this class offers an authentic, hands-on taste of Italian culture that you’ll never forget. You’ll leave not only with a full belly and happy heart but also with new skills, recipes, and memories to take home.

This is more than just a cooking class — it’s an authentic farm-to-table experience in the Moroccan countryside. You'll cook with fresh, hand-picked ingredients straight from the garden, guided by passionate locals eager to share their culinary secrets. Unlike typical cooking classes held in a studio, you’ll be welcomed into a real farmhouse, surrounded by nature and genuine Moroccan hospitality. From learning to prepare a fragrant tagine to mastering the art of Moroccan mint tea, every moment is hands-on, immersive, and personal. You'll not only enjoy a delicious homemade meal but also take home unforgettable memories and authentic recipes to recreate at home.

Enjoy a private and authentic countryside tour and cooking class in a local English countryside home with your host Kit. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Kit will teach you 3 English dishes from his family recipes. After cooking, you will enjoy your meal together. Kit is a fun, jovial Englishman and a real foodie who credits his passion for cooking to his mother – a great cook. His fondest childhood memories are of lounging around the dining table as a family, drinking coffee and discussing what the next meal would be. Kit learned his craft from a number of people who served everyone from celebrities to royalty in London. He is passionate about teaching youngsters and educating people about local food while helping local producers and farmers gain access to markets. Kit lives in a medieval farmhouse (the kind people leave London for!) and loves hosting travelers.

Spend the day in the village of Samode, located 1.5 hours from Jaipur, on a private cultural and culinary tour. This is a special opportunity to get to know a local family in their home and learn about their culture, farming and culinary traditions, and everyday life. Your host is Mohan, a kind and gentle farmer with a wife and three children who shares his rural culture and traditions with travelers. Mohan’s serene and pastoral farmland and fields in the village are filled with cows, goats and beautiful plots of local green vegetables. Mohan says, "I love nature and feel like I have everything I could want in the world – my family, beautiful farmland and the freshest vegetables.” Visit Mohan's village and learn about the life and craft of local artisans, visit his home and tour his working farm, and learn about Rajasthani vegetarian cooking with his wife and mother. End your visit with a freshly prepared meal while seated at their farm table overlooking the fields.