Cooking Date In The Heart Of Florence

1. Discover the secrets of true Italian cuisine A historic restaurant in the heart of Florence, overlooking the Duomo dome and an atmosphere that takes you back in time. 2. Experts Passionate Learn from Italian chefs specializing in fresh pasta and tiramisu, who will guide you step by step. Together with them there is an expert guide who will enrich the experience with fascinating stories about Florence, turning the cooking class into a cultural journey. 3. A Complete Experience From preparing pasta to tasting selected wines, every detail is designed to make you experience the true essence of Florence. This course combines cooking, history and tasting for a unique and unforgettable experience. 4. Memories and Skills In addition to creating delicious dishes, you will bring home precious memories and new skills that you can use to recreate the Italian experience everywhere.

Join us for a culinary adventure that celebrates the beauty and sustainability of pasta. Our immersive class will give you a deep understanding of the pasta-making process, from the earth-friendly methods of production to the innovative techniques that have emerged in recent years. You will learn how to make classic pasta dishes like tagliatelle or spaghetti alla chitarra. We will also explore the world of gelato, one of Italy's most beloved desserts. Our chef will guide you through the process of making gelato using locally sourced, seasonal ingredients. You will learn about the various heating and freezing techniques that are used in the production of gelato and about the natural colors that can be used to create your favorite flavors. The best part? You get to enjoy the delicious meal you created yourself, accompanied with two glasses of wine. Return home, you'll have a digital booklet with recipes and a Graduation Certificate to prove that you're a real Italian apprentice chef!

Join this Pizza and Gelato making class to learn all the secrets to mix the perfect pizza dough starting from scratch! You will also savor the true Italian gelato, the most popular Italian dessert known in the whole world. The cooking workshop will take palce in a local Pizzeria located in the heart of Florence

A wonderful way to start your night in Florence, and why not! After listening to the sweet melodies of the Italian opera conclude everything in a restaurant in Florence. Enter the oratory of Santa Maria vergine della Croce al Tempio, in the heart of Florence, which dates back to the early 1300s but is used today for concerts. Experience the magic of a concert of arias performed by professional singers and chosen from a variety of famous operas. Enjoy the skill of the musicians in the selections from "Le nozze di Figaro", "Tosca", "Il barbiere di Siviglia", "Madama Butterfly", "La Bohème", "La Traviata" and "Turandot".

Daily, in the Florentine city center, there is a special food experience going on: 4-courses cooking class! It lasts about 4-hours and it is held in Florence. The cooking class starts: four of the most traditional Tuscan courses are taking life. Appetizer, first course hand-made pasta with sauces, second course of meat and vegetables and a dessert are the very heart of the cooking experience. Included in the experiences there are water and wine. At the end of the class there is the “food tasting”: you are going to taste what you have cooked. Vegetarian option available.

Learn the secrets of Tuscan cooking with Francesca, in her beautiful home in the heart of Florence! Join her for to learn the tricks to Tuscan home-style cooking as you explore some of the region's most delicious dishes. Make beautiful, homemade tagliatelle pasta from scratch and prepare delightful local dishes that will depend on the season. From wine and beer to fresh-picked herbs, olive oil and vegetables, you'll be surrounded by Tuscany's finest ingredients. End your experience with lunch that no doubt you will think is worth every finger covered in flour!

Enjoy an exclusive cooking class in the heart of Florence: learn the art of cooking a beefsteak Florentine style with the guidance of a local professional chef. Become the esteemed MasterSteak and dazzle your friends with a flawlessly cooked Fiorentina upon your return! This tour stands out as one of the few that offers such an experience: don't miss this incredible opportunity to unveil one of the secrets of Tuscan cuisine!

Three times a week, in the Florentine city center, there is a special food experience going on: Italian pasta cooking class! It lasts about 3-hours and it is held in Florence. The cooking class starts: four of the most traditional Italian pastas are taking life.Three hand-made pasta with sauces, with meat and vegetables and a dessert are the very heart of the cooking experience. Included in the experiences there are water and wine. At the end of the class there is the “food tasting”: you are going to taste what you have cooked. Vegetarian option available

Three times a week, in the Florentine city center, there is a special food experience going on: Market visit, grocery and cooking class! It lasts about 4.5-hours and it is held in Florence. After doing an interesting session of grocery-shopping in one of the most beautiful markets in Italy, the cooking class starts: with the products purchased, four of the most traditional Tuscan courses are taking life. Appetizer, first course hand-made pasta with sauces, second course of meat and vegetables and a dessert are the very heart of the cooking experience. Included in the experiences there are water and wine. At the end of the class there is the “food tasting”: you are going to taste what you have cooked. Vegetarian option available.

The Traditional Pizza and Gelato Course at SiChef Florence is more than just a cooking class; it's a journey into the essence of Italian culture and cuisine. From our central location to the expertise of our chefs, every element of this experience is designed to connect you with Italy's rich culinary heritage. You'll leave not only with delicious recipes but also with memories of a meaningful, hands-on experience in the heart of Florence.

An Unbeatable Location in the Heart of Florence Our SiChef Florence cooking school is situated in a prime location, ideal for visitors looking to immerse themselves in the city's rich culinary heritage. A short walk from major attractions and bustling markets, our cooking school provides the perfect setting for anyone wishing to blend culinary exploration with sightseeing. Here, surrounded by Florence's history and culture, you'll find an experience rooted in authenticity and tradition. A Warm Welcome to Begin Your Culinary Journey Upon arrival, our chefs will greet you with a warm welcome and a refreshing drink, setting the stage for an exciting day in the kitchen. This brief introduction gives you the chance to relax, get to know your fellow participants, and learn about the steps that await you in creating your Italian fresh pasta and gelato.

This private walking tour, led by an expert guide will introduce you to the winding streets and stunning piazzas of Florence. This tailored tour will explore the city’s history, particularly the Renaissance, through the many significant landmarks along the route. An expert guide will take you on a captivating walking tour through the streets and piazzas of Florence, tracing the city’s history, particularly the Renaissance, through the many important landmarks along the route.

This 2 hour walking city tour will take you to the highlights of the city of Florence led by a local expert guide.  This tour is a great introduction to the city and you will see Santa Croce Church, the Bargello Palace, Piazza della Signoria, Ponte Vecchio, Palazzo Vecchio, the Cathedral, Giotto's Bell Tower, Uffizi Gallery's courtyard, the church of San Lorenzo (all from the outside) . The guide will give you also precious suggestions on how to spend your holiday in Florence and where to eat.

It is the first and only date on which Chef Massimiliano Pepi will be in Florence for a Cooking Class! Don't miss this opportunity! Chef Massimiliano Pepi is famous for his "mega" tortelli, made as per tradition with local raw materials and of excellent quality. It will be an opportunity to learn the secrets of his experience as a chef from him! You will make Maremma tortelli, an appetizer and 1 dessert with him!

Heart of Chianti Classico – 3 Wineries and Lunch – Chianti Wine Tour Tour Length: 7/8 hours.  Dates: Every season.  Departure Point: From your accommodation in Florence or Siena province. Departure Time: 09.00/09.30 am – return 5.00/5:30 pm.  Note: During this excursion transport will be made in a Mercedes 9 seats minivan which offers the maximum comfort, with air-conditioning, large panoramic windows and comfortable seats. Please specify if you want to remain private!  Unless you don't specify you want to remain private, is possible to be joined with some other people in the party  ( maximum 1 van ) Popularity: *****  (best seller wine and food tour in Tuscany) Included : ALL INCLUDED  ( Tours, Tasting 15+ wines, Lunch, Full-Day Driving Service in Private Van 8 seats )

Explore the culinary delights of Florence with a hands-on cooking class in the heart of the city, where you’ll master traditional pasta-making techniques in a welcoming atmosphere. Guided by a talented chef, a local expert with experience in top restaurants, you'll learn the secrets behind crafting authentic Tuscan dishes. Begin by preparing crostini topped with fresh tomatoes and savory chicken liver, a classic appetizer. Then, dive into making fresh pasta dough, which you’ll shape into ravioli and farfalle. For the ravioli, create a rich Gorgonzola and walnut sauce, while the farfalle is paired with a delicious sausage and pea sauce. To complement the meal, enjoy a vibrant vegetable side, caponatina di verdure, and finish with a sweet, creamy tiramisù for dessert. This immersive experience offers a true taste of Florence’s culinary heritage.

Get ready to experience Tuscany like a local with a cooking class in the middle of the Tuscan countryside at a family-run winery! Learn to make pasta just like Nonna while having fun and learning about food and wine in Florence. Explore the tastes and aromas that make Italy world-famous as you roll out your own fresh pasta!  Departure from Florence, tour is approximately from 10am until around 3pm.

Gain in-depth knowledge about a well-reputed and historical wine area. Wine has been produced in the Carmignano region since Roman times. During the Middle Ages, the area was widely reputed for the quality of its wines. The reputation of Carmignano continued to grow with Queen Anne of Great Britain requesting regular shipments of the wine. You will visit two wineries where you’ll receive tips about the art of wine tasting and wine and food pairing. You will tour the vineyards and wine cellars in the heart of Carmignano, giving an up close look at the production and ageing process of the wines. Additionally, you will learn about the secrets of extra virgin olive oil making. This wonderful experience includes wine tasting of a large spectrum of wine, lunch and the opportunity to buy some of the most prestigiousTuscan wines.

The Fresh Pasta and Tiramisu Course at SiChef Florence is more than just a cooking class; it’s a journey into the essence of Italian culture and cuisine. From our central location to the expertise of our chefs, every element of this experience is designed to connect you with Italy’s rich culinary heritage. You’ll leave not only with delicious recipes but also with memories of a meaningful, hands-on experience in the heart of Florence.

​Be guided by an expert chef in a fully equipped professional kitchen located in a historical palace in the heart of Florence. Learn how to cook 3 typical Italian pasta dishes plus a traditional dessert. Taste the results with a glass of Tuscan wine! "Life is a combination of magic and pasta." – Federico Fellini -​