Cooking Class Pasta Experience In Pompei Italy

Learn how to make Italian Fettuccine pasta at one of the iconic restaurants on the famous square, Piazza Navona. Indulge in the experience of Italian food not only by the pasta workshop but by the experience we provide at the restaurant. You can enjoy your pasta with sauce after choice, and with drinks and appetizers included. All this, with a view over Rome's most iconic square! But what makes our cooking classes unique? We are holding this pasta class in Rome in the most beautiful square that we are sure all of you have on your bucket lists: PIAZZA NAVONA! Our restaurant, Ristorante Tucci offers a spectacular view over the famous piazza, the Renaissance fountains, and the church behind. We are the only ones who offer cooking classes in the mesmerizing setting of Piazza Navona! You will learn to make your handmade pasta that you can make at home later in a fun atmosphere!

– Learn how to make orecchiette "pasta fresca" in the heart of Lecce old town with the locals and in a wonderful location over an incredible Baroque view – Enjoy a guided wine experience with local experts and learn the ins and outs of Puglia wine production – make pasta and taste wine with the locals in a wonderful location with a gorgeous view

Local chef for an authentic cooking experience Hands-on class to learn how to prepare three traditional recipes Cook Risotto, Fresh Pasta and Tiramisu Have lunch with your home-cooked meal and a glass of local wine Receive the recipes to recreate the Italian dishes at home

In this wonderful city, the professional chef Carolyn shares her passion for Venetian food with other food-lovers! She holds her lessons in her beautiful home kitchen on the square of Campo Santa Margherita, one of the most picturesque squares of Venice. Carolyn, an American married to a Venetian, has lived in Italy for over 20 years and has won numerous awards for her Venetian cooking, will be your personal chef during the cooking class! She will welcome you in her beautiful house with a glass of Venetian wine before starting to prepare the lovely lunch. (1 main course with dessert with Venetian wine and coffee). The experience will teach you the best way to make traditional venetian dishes preparing hand-made fresh pasta, in according to the classic Italian style.

Immerse yourself in Italy's culture with this hands-on cooking class held in a local home and led by an expert Italian home cook. Learn the secrets of the most iconic Como dishes and taste the fruit of your labour for lunch or dinner with local wines included. You'll have a fully equipped workstation with utensils and ingredients and your local host will reveal the tricks of the trade of 3 authentic Como recipes (starter, fresh pasta and dessert) handed down by generations of mammas and nonnas. After the class, sit down at the table with your Italian family and taste everything you have prepared accompanied by a selection of local wines. This experience is held by Cesarine, Italy’s oldest network of home cooks and wine experts. Cesarine are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. Every host is reviewed for authentic culinary traditions.

Do you spend a few weeks in central Italy in a rented a villa and are you looking for authentic experiences?Our experts – only Italian professional chefs – reveal the basics and tricks of Italian cuisine. With us you not only learn to cook a complete traditional Italian menu, but you will spend a fantastic evening comfortably at your villa, with your friends or family. COOKSAPP guarantees a selection of professional CHEFs as a result of a long process and training. Monitoring their work. Guarantee of the level of menus. We guarantee – through strict quality control – the protection of our guests and the healthiness and genuineness of our dishes.Awards for Boccione Catering:Trip Advisor: certificate of excellence 2012, '13, '14.Elected among the best 100 restaurants in Umbria.Italian Championship of the Italian Academy of Pizza.

Indulge in an authentic culinary journey with an Italian mamma! In this hands-on cooking class, discover the secrets of making homemade pasta from scratch and learn the art of preparing fresh pasta dough, and filling it with delicious ingredients! As you roll up your sleeves and dive into the culinary process, immerse yourself in the sights, smells, and tastes of traditional Italian cuisine and experience the joy of mastering age-old techniques passed down through generations. Amidst laughter and shared stories, enjoy a glass of fine Italian wine, perfectly complementing the culinary adventure. Immerse yourself in the authentic flavors and traditions of Italy, guided by a passionate local host, against the picturesque panorama of Mount Vesuvius.

You will have an experienced and capable chef completely at your disposal!!!! You will be able to make all questions you like and have a prompt and interesting answer! You'll learn cooking Italian and also info about Italians ingredients that you have never imagined! Dive into the world of culinary Italy! Learn how to make mouthwatering pastas and other traditional dishes, the traditional Italian way, during this intimate cooking class in Milan led by an enthusiastic chef. Discover the secrets of Italian home cooking as you make a 5-course meal of tasty dishes, all using fresh and organic ingredients from a local market in Milan. At the end, savor the fruits of your labor with a bottle Prosecco wine coming from my family winery! Numbers are limited to one group of maximum six people knowing each other for this small-group class, ensuring a fully personalized experience.

Immerse yourself in the authentic flavors of Sardinia with an exclusive pasta-making class in a warm, welcoming home setting. Whether you're an avid cook or a traveler wanting to explore Italy’s culinary heritage, this experience offers a hands-on opportunity to learn traditional pasta-making from a local expert. Start by preparing dough from scratch, then shape culurgiones and lorighittas while learning tips for perfect texture and taste. After the class, sit down and savor the dishes you’ve made. The meal will be accompanied by excellent local wines, providing a perfect opportunity to enjoy good company in a peaceful atmosphere, where every detail is designed to make you feel at home.

An unforgettable full immersion in the Ligurian culinary tradition A full immersion in the Ligurian culinary tradition. Meet our local culinary expert in the morning and discover the authentic recipe of Pesto sauce, the valued condiment to minestrone and pasta dishes. After choosing the right ingredients, our Chef will teach you how to prepare a deliciously aromatic Pesto sauce made exclusively with local basil and prepared in the traditional way – using a marble mortar and a wooden pestle.

You can't visit Italy without trying at least one pasta dish… So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.

Enjoy a private and authentic online cooking class and learn to make Cinzia's family recipes for fresh pasta and a classic Italian dessert. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural virtual cooking experience with a Florence local! • Learn to make homemade pasta from scratch and an Italian dessert • Private, one-on-one online instruction with a Florence resident • Introduction to Italy's culture and cuisine • Scheduled mutually at your convenience (host lives in Florence, Italy (GMT +2) ) • Recipes and ingredients list will be emailed in advance of class • Customization available for dietary restrictions or preferences • Travel from your own home and learn culinary traditions of Italy!

Looking for a unique culinary experience in Umbria? Join a hands-on cooking class in Umbertide, where you’ll learn to prepare authentic Umbrian dishes in a home setting. Start with Umbrian crostini with chicken liver, a flavorful local appetizer, followed by fresh ravioli or pasta frasca, made with seasonal vegetables or condiments. Finish with a classic tiramisu, the irresistible Italian dessert. After cooking, enjoy the delicious dishes together. This is the perfect opportunity to discover the true flavors of Umbria, ideal for visitors seeking an authentic Italian culinary experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Umbria like a local!

This Palermo cooking class is not only a fun and valuable cooking experience but also a fascinating journey through Sicilian food and culture. Taking place in one of the most beautiful Palermo historic building, meet your Sicilian cook in the morning in order to go together to buy food in a local market. Once the shopping is done, it is time to go home and start cooking together. Prepare 4 dishes (a complete truly Sicilian menu) while drinking local Sicilian wines and discovering more about this beautiful region. This class is private so you can share the experience just with your family or your friends!

Experience Venetian cuisine in a cooking class at a historic home on Giudecca Island with stunning views of Venice. Hosted by Patrizia and Lisa, this hands-on class will teach you to prepare three traditional Venetian dishes: Mozzarella in Carrozza, a crispy mozzarella appetizer; Bigoli in Salsa, a savory pasta with anchovy and onion sauce; and Tiramisu, Italy’s beloved dessert with mascarpone and espresso-soaked biscuits. Each participant has their own station with top-quality ingredients and tools. After cooking, enjoy your meal with a selection of fine Venetian wines. Perfect for food lovers and those seeking authentic Venetian flavors to recreate at home.

I will teach you to cook authentic Umbrian meals in a local Agriturismo located in the beautiful Trasimeno lake, exacutally in Tuoro sul Trasimeno. You will then have dinner with the things you have prepared during the cooking class.

✅ Authentic Tuscan Cooking Class – Learn to prepare traditional dishes using fresh, locally sourced ingredients. ✅ Hands-On Pasta Making – Master the art of crafting Pici and Gnocchi from scratch, along with authentic sauces. ✅ Bruschetta & Dessert Creations – Prepare three types of bruschetta and bake a classic Tuscan cake. ✅ Wine, Olive oil & Balsamic vinegar Pairing Experience – Enjoy a guided tasting of at least four organic wines from our family estate. ✅ Rustic Kitchen with a View – Cook while overlooking vineyards and olive groves in a warm, inviting atmosphere. ✅ Family-Led Hospitality – Feel at home with our welcoming hosts, ready to share their passion for Tuscan cuisine.

Enjoy a private Tuscan cooking class set in a family Tuscan home boutique, overlooking the hills of Tuscany. One of the best ways to embrace the Italian culture is through a cooking class! No culinary experience in Italy is complete without diving into its rich wine tradition. So, get ready to roll up your sleeves and learn how to cook just like Tuscan grandmas and moms do. You'll prepare appetizers, pasta and dessert, using only fresh, locally sourced ingredients. The chef selects recipes based on seasonality of the produce. You'll learn how to chop, braise, boil, cook and roast to create a complete Tuscan meal. In no time, you'll be able to recreate Italian traditional dishes at home and impress others with your newfound skills. After this hands-on cooking lesson, you'll sit down and enjoy the fruits of your labour, paired with Tuscan signature wines.

Immerse yourself in Italian culinary traditions with a hands-on pasta and tiramisu cooking class. Learn how to roll fresh pasta ('sfoglia') by hand and prepare two iconic pasta dishes from scratch. Plus, master the art of making Italy’s beloved dessert, tiramisu. Join a small group and share your love for Italian cuisine while connecting with fellow food enthusiasts. The experience begins with an Italian Aperitivo to kickstart your cooking adventure. Hosted by Cesarine, Italy's oldest network of home cooks, this class offers a unique opportunity to learn from passionate local hosts who share authentic regional specialties passed down through generations. A perfect way to experience the heart of Italian culture!

Clients choose this private pasta cooking class in Florence because it offers a unique, hands-on experience that blends fun, culture, and delicious food. Here are a few reasons why it's the perfect activity: -Learn to make traditional, fresh pasta from scratch in the heart of Florence, surrounded by the rich culture and culinary heritage of Italy. -Interactive & Fun: Whether you're a beginner or an experienced cook, this class is designed to be engaging for all ages, making it a perfect family-friendly activity. -Fresh, Seasonal Ingredients: Clients will not only create pasta but also prepare fresh vegetable-based sauces, using locally sourced, seasonal ingredients that reflect the true flavors of Tuscany. -Enjoy Delicious Dishes: After all the hard work, participants get to savor the fruits of their labor with a delicious meal paired with Italian wine. -Take the Experience Home: At the end of the class, clients leave with recipes they can recreate at home.