Class Tasting

When you are booking with us, you are going to experience a true experience with a real handcraft Belgian chocolate maker who is certified by the Federal Belgian Governement. We proudly display the logo "certified belgian handcraft chocolate" on all our chocolates. We are not a tourist place like the numerous stores located near Grand Place where they only sell industrial chocolates. With us you will really learn how to make your chocolates with the assistance of a true artisan! Discover the wonders of Belgian chocolate and learn how to make amazing chocolates at one of the very rare chocolate makers in Brussels. Enjoy a 1.5 hour workshop with the guidance of a true chocolate maker and have a go at making amazing handmade chocolates yourself. Let's share our passion and learn a lot of things about Belgian chocolate from our plantations to our store in Brussels!

Sip your way through our sake tasting in Tokyo. Discover new sake tastes and build your own sake style with nicely paired Japanese snacks. Join our sake lesson to discover new styles and sample sake pairings with a sommelier for 2 hours. Demystify sake through learning and exploring your taste buds.  – Learn basic sake 101 to know the proper way to select and drink sake with food – Taste 6 high-quality sake from small family-owned breweries. Also, experience how sake flavors change depending on different temperatures and sake cup shapes. – Explore your tastebuds through sake and food pairings while learning how sake complements many kinds of flavors.

The main aim of this tour is to combine the typical Albanian welcome, local food and some of the most interesting traditional local “rules” that will makes your experience unique and unforgettable. In this local experience you will be tough to cook 2 of the most typical Albanin dishes and one desert. During the tour you will also taste different traditional appetizers and beverages, everything mixed with local stories and gossips. We carefully select all the details and ingredients to make your holidays an unforgettable experience. You can find us easily, in the heart of Tirana, with our door open and sleeves rolled, ready to welcome and to make you feel one of us! .

This is your chance to experience pierogi making class with a local, Warsaw-born host, taste homemade liquors, and get to know more about this city, Poland in general, and places to visit. The activity takes place in the host's apartment with a rooftop terrace that has a unique view of Warsaw Skyline. There is no better way to get to know local culture than by discussing it with locals in their homes! Maximum number of participants is ten.

Discover the Wonderful World of Soju! Join our Soju tasting experience and unlock all the delicious secrets of this iconic spirit. There's so much more to Soju than most people realize, and our fun, hands-on class will introduce you to the latest trends and flavors shaping the Soju market. It’s a rewarding journey for your taste buds—don't miss out!

This tiramisu class offers a unique experience in the heart of Neapolitan cuisine. It’s special because, guided by local chefs, participants learn to prepare authentic tiramisu following traditional recipes filled with genuine flavors and stories. During the preparation, they can enjoy a glass of limoncello or meloncello, true treasures of Campania that add a unique touch to the experience. In the end, each participant takes home not only their handmade tiramisu but also the recipe to recreate this sweet tradition for friends and family.

Be welcomed in Mareuil-sur-Ay at a typical Champagne House (Le Clos Corbier). After a Champagne quizz, train your nose to identify the different aromas and flavors that can be found in Champagne through an olfactory workshop. Get competitive as you get to identify blindly 3 different Champagnes from boutique wineries all while eating some local snacks. Immerse yourself into the french lifestyle with a traditional lunch which consists in homemade regional specialties paired with a variety of Champagnes. Please indicate any dietary restrictions and/or allergies (vegetarian, gluten-free, etc.) We may charge an additional fee if these are not notified within 24 hours prior to the experience.

During this process you'll be able to try a variety of exotic mezcales, we'll also be incorporating grasshopper salt, agave warm salt, fresh and a wonderful free surprise souvenir.

Unleash the Spirit of Mexico: Tequila Tasting & Cocktail Crafting Embark on a fiesta for your senses! Dive deep into the world of tequila, Mexico's iconic spirit, and unlock the secrets of crafting show-stopping cocktails. Become a tequila aficionado. Our certified tequila master will guide you through its rich history, diverse styles, and the art of appreciating its complex flavors. Master the art of the mix. Under the expert tutelage of our skilled bartender, you'll learn to craft two classic tequila cocktails, shaking and stirring your way to perfection. Experience Mexico in a glass. This is more than a tasting – it's a cultural immersion. Savor the unique flavors of tequila, celebrate its heritage, and create delicious cocktails – all while soaking in the vibrant energy of Cabo San Lucas.

You will learn about the culture, you will discover our traditions and the authentic flavor of Mexican food, enjoying a magical place that will transport you to an exceptional unique environment. Have fun exploring new flavors and creating unforgettable memories!

Immerse yourself in Tuscan charm with this wine tasting tour! Savor delectable Chianti Classico, alongside other regional favorites, paired perfectly with traditional appetizers. Learn fascinating facts and stories about winemaking from a knowledgeable guide. Enjoy cured meats, cheeses, olives, and bruschetta, all while enjoying a beautiful Tuscany Wine. Escape the ordinary and create unforgettable memories!

Whether you love to cook and want to learn something new, or you just love great food, this experience is a must! This excursion will give you a different perspective of Mexican cuisine and you'll have time to enjoy our Art. Here, you will learn Mexican cuisine, to prepare fresh Ceviche, guacamole and salsa You will also enjoy a domestic open bar during your class with both alcoholic beverages and non-alcoholic.

Blueberries, seaweed, potatoes, craft beer and so much more! Take your tastebuds on a trip around the state and explore the ingredients and flavors that make Maine so special. Participants will be introduced to some of Maine's most iconic food and drink industries and hear the stories of local farmers, fishermen and other producers – while sampling delicious products that represent them! This guided, 30-minute experience is a fantastic introduction to Maine's food and beverage landscape, history and culture. We recommend scheduling this class at the beginning of your time in Maine so you can take advantage of all you've learned during the rest of your trip. Stick around afterwards for personalized recommendations from your MTC host about wineries, breweries, markets, farms and other agritourism experiences to seek out while in Maine – customized to your interests and the regions you plan to visit while in Maine.

The Envinados Mendoza Tasting classes are the only activity in the city that will allow you to learn and enjoy our Wines. Our objective is to base on important knowledge: how the vine cycle, winemaking processes, corks, barrels, terroir and soils of Mendoza, organic, natural and Biodynamic wines. Vocabulary and tasting techniques, pairing, service and trends.

Our cooking lessons are informal and relaxed with a balance of professional and home-style culinary experience. Our chef guides each guest into the preparation of every dish, not only as spectator but as cookers

Borneo Flavors Class is more than meets the eye. You will get an intimate experience with local culture, local markets, and of course, local food during this unique cooking class. The cooking class is hosted by a lovely family who open their doors and invite you into their home for a unique insight into a local Sabah culture. This cooking class features a guided market tour, personal interaction with your local hosts, and hands-on learning to prepare a Sabah favorite meal.

Welcome to our family! We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papa Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of ​​​​hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.

Eel and seaweed and salmon, oh my! Take your tastebuds on a trip down Maine's coast and explore the aquatic ingredients and flavors that make Maine so special. Participants will be introduced to Maine's wild and farmed seafood industries and hear the stories of local farmers, fishermen and other producers – while sampling delicious products that represent them! This guided, 30-60 minute experience is a fantastic introduction to Maine's seafood landscape, history and culture. We recommend scheduling this class at the beginning of your time in Maine so you can take advantage of all you've learned during the rest of your trip. Stick around afterwards for personalized recommendations from your MTC host about wineries, breweries, markets, farms and other agritourism experiences to seek out while in Maine – customized to your interests and the regions you plan to visit while in Maine.

Learn how to make gelato with the help of a chef in Naples. Gain all the knowledge you need to make gelato at home. Choose your favorite toppings and enjoy your creation with a cone. Start with an introduction and then begin using the tools. The preparation of artisanal gelato starts with choosing fresh, high-quality ingredients. The base can be made with milk, cream, and sugar. Gelato is a simple Italian creation, but without the right experience, you won’t achieve the perfect balance of flavor and texture. After mixing the ingredients and reaching the correct temperature and consistency, take your gelato base and add your preferred toppings. Mix it together and create the best gelato with chocolate, fruits, and decorate it with nuts, pistachio and eat with a cone instead of a spoon. With the leftover gelato base, make also a taste of your own milkshake. Finally, enjoy your creation while listening to the history of Italian gelato from the chef.

Pizza, known throughout the world for its simplicity and goodness, is made everywhere, but Italy is its homeland and Florence is one of the best Italian cities to learn the history and best preparation techniques. In the laboratory, travelers will learn unique secrets, delighting their senses, surrounded by the scent and love that binds us to this extraordinary product, here they will be able to: – Prepare the dough by hand and with the mixer – Form the dough – Handle and roll out the disc of pasta and its sauce – Organize the work at the oven (lighting and use of the shovels) – Bake – Cook according to optimal temperature parameters – Differentiate cooking with different temperatures and analyze the results – Taste their creations Together with the tasting, a small tasting of 2 local wines will await you, a red Chianti Classico and a Tuscan Rosè, both of which will be illustrated combined with the ingredients used during preparation.