Bari Street Food With Wine Food Taster

Experience the charm of Bari Vecchia, the historic old town on a street food tour that celebrates local flavors and cultural traditions, visiting iconic landmarks like Basilica di San Nicola & Castello Svevo, all seen from the outside as your guide shares their fascinating stories. Our guide will meet you in Piazza San Nicola, by the statue of San Nicola, ready to delight you with various Bari’s most iconic street foods. Taste the famous panzerotto, a golden, deep-fried pastry stuffed with mozzarella and fresh tomato. Enjoy handmade orecchiette, the signature “little ear” pasta of Puglia, traditionally prepared by local women, paired with a local wine. Alternatively, savor popizze, small, fluffy fritters that are a staple of Bari’s culinary heritage. Bite into the bold flavors of a panino col polpo (octopus sandwich), a must-try grilled octopus with a fresh bread roll. End your journey with a scoop of creamy gelato at a local gelateria. Vegetarian options are available.

More than a tour "The Original Bari Street Food Walking Tour" is an authentic experience to explore Bari and its flavours. Discover picturesque and hidden places with an expert guide. Meet food & wine producers and discover the southern italian culinary culture Taste local delicacies and typical products along the route, as locals do: focaccia, bread with octopus or salami and cheeses(it depens on the daily availability), fried food such as panzerotti or sgagliozze, glass of wine and home-made ice cream Live a flavour experience among culture, arts, food and folklore

I make your tour unique by customizing it according to your preferences. I am a CERTIFIED tour guide in Puglia and Basilicata, a III level Sommelier AIS (Italian Sommelier Association) and food and wine tasting critic and I will personally accompany you to discover every single product, their combinations and their uniqueness.

Departure from Bari at 08:00 Arrival in Polignano a Mare at 9.00 am and Street Food Tour at 10.30 am This is a tour with a local guide in Polignano a Mare, the seaside gem that gave birth to “Mr. Flying” the famous Domenico Modugno. The tour will be accompanied by a series of tastings of typical local products, which have made Polignano and Puglia famous throughout the world: The special coffee – a variant of coffee known throughout the world and created by the genius of Mario Campanella; The focaccia – queen of Apulian street food; The traditional "panzerotto" with mozzarella and tomato sauce – but also available in many variations; A glass of a local wine, accompanied by a platter with burrata and capocollo, enjoyed overlooking the sea. There will be free time for lunch and shopping starting from 1pm. Or you can choose to add extra services such as boat tours of the Polignano caves, SUP tours or gig tours. Return to Bari at 5pm

Experience Bari like a local and stroll in the "via delle Orecchiette" where the sweet old women delight tourists with the preparation of one of the symbols of gastronomic Puglia. Visit the ancient oven located in a 13th-century Byzantine chapel, and taste the best focaccia in the city. The tour also includes a visit to a local deli, where guests have the opportunity to sample an array of typical cured meats and cheeses, paired with a glass of local wine, offering a delightful culinary experience. As the tour winds its way through the charming alleys of the city, participants are treated to tastings of sgagliozze and fried panzerotti, two popular examples of Bari's vibrant street food scene. These savory treats reflect the culinary essence of the region. To conclude the gastronomic journey on a sweet note, the tour includes a stop at an artisanal ice cream shop, allowing participants to indulge in the luscious flavors of Apulian ice cream.

Get ready to live an authentic experience in the heart of Bari, in a secret place that holds the true spirit of Apulian cuisine. In the company of a local guide, you will put your hands in the dough to prepare two symbols of tradition: the focaccia from Bari, queen of street food, soft and crisp with juicy cherry tomatoes, which even beat the Genoese focaccia in a last-ditch challenge, and the handmade orecchiette, prepared according to the ancient Bari technique, celebrated by the New York Times as a heritage to be protected. After the lesson, we will sit at the table to enjoy together the fruit of our work, accompanied by a good local wine and stories that smell of tradition. An intimate, engaging and genuine experience, designed for those who want to discover the true soul of Bari through its cuisine.

Immerse yourself in the heart of Bari’s vibrant culture with a walking tour and cooking class that combines history, tradition, and authentic flavors. Begin your experience with a guided stroll through the city’s most charming streets, where you’ll visit historic artisan shops and bustling local markets to discover the best regional ingredients. After an hour of exploring, we’ll head to a local home kitchen, where you’ll learn to prepare a traditional Apulian dish using fresh, locally sourced ingredients. With expert guidance, you’ll master the techniques needed to recreate this iconic recipe at home. Once the cooking is done, sit down to enjoy your homemade meal, paired with a glass of fine Apulian wine, while soaking in the warm atmosphere of an authentic Bari home. Perfect for food lovers and travelers looking for an immersive cultural experience, this tour and class will leave you with lasting memories and delicious new skills to take home.

Operated By GoinItaly For those who want to travel through history, GoinItaly's eight-day Discovery of Puglia small group tour offers a wide range of places that testify to the ancient origins of this land: from prehistory to Magna Graecia, from the Imperial Age to the Renaissance, and the Baroque splendor of Lecce. Puglia is full of surprises and delights: fabulous food, historic towns, beautiful beaches, and gracious residents. Highlights: – Visit three UNESCO World Heritage Sites: Alberobello, Castel del Monte, and Matera. – Savor the flavors of Puglian cuisine and wine. – Admire the beautiful Baroque architecture of Lecce. – Spend two nights in a traditional “trullo” in Alberobello. – Tour Otranto, the “heel” of Italy, and visit a cathedral renowned for its collection of mosaic scenes.

Treat yourself to 6 days of discoveries and guided visits in a magnificent organized private trip. Together with our certified tour guides you will be able to experience an intense journey through wonderful places rich in history, meet locals and discover a wonderful and surprising culture. We will guide you to the 3 most beautiful Unesco sites in southern Italy: Castel del Monte, Alberobello and Matera. But our tour also includes guided visits to old Bari, Ostuni and Lecce and a special itinerary of taste.