1 Hour Amarone Wine Experience In Verona Countryside
Verona walking tour:food, wine, legends, lunch/dinner & cable car

Rated 4.8 Stars, based on 334 Reviews.
A cultural Verona walking tour exploring, food, wine, and history!
This tour runs in the morning or in the afternoon, at sunset time!
Immerse yourself in the charm of Verona's culture on this all-inclusive experience!
Embark on an enchanting Verona tour filled with culinary delights, wine tasting, local legends, a delicious lunch, and a scenic cable car ride.
This tour gives you a unique experience, showing how local lives while learning about the city’s traditions and our culture.
Your Foody guide (a native) leads you through the city’s monuments and narrow historic streets, tasting typical Veronese dishes: from DOP cheeses and cold cuts to a main dish based on fresh TORTELLI/ POLENTA with melted cheese & more.
During winter time we visit the Christmas markets.
Enjoy then a proper wine tasting lesson pairing wines to the right food
DELICIOUS WINING & DINING STOPS, PLUS CABLE CAR SKIP THE LINE TICKETS TO END YOUR DAY WITH AN AMAZING VIEW OF VERONA.
SUITABLE FOR VEGETARIANS!
Discover Valpolicella Vineyards and Wine Tasting Experience

Rated 4.8 Stars, based on 319 Reviews.
Join an unforgettable tour in our family Winery with the winemaker!
We are a Winery boutique in the heart of Valpolicella and we organize activities to share our passion for Valpolicella and Amarone wines with our guests (we offer it directly, without intermediaries or tour operator).
We’ll start with a walk in the vineyard, telling you the family history about the winery and the estates. You’ll learn how to dry Amarone grapes in the traditional drying room, a process called Appassimento. You'll visit our rural house and the cellar from the 17th century used for winemaking and refinement. At the conclusion, the tasting of a selection of our fine wines Valpolicella, RIPASSO and the great AMARONE, learning how to evaluate them by sight, smell and taste.
You’ll also enjoy our organic EXTRA VIRGIN OLIVE OIL, local cheeses called Monte Veronese and Soppressa Valpolicella (a kind of salami).
We’ll be waiting for you on our amazing terrace with a stunning view of the Valpolicella!
The Amarone Chateau guided tour and tasting in Valpolicella

Rated 4.4 Stars, based on 70 Reviews.
An immersive wine and art experience in the unique Amarone Venetian Villa and Chateau built between the 1500 and 1700’s at the center of Valpolicella’s history. You will taste the award-winning wines of brothers Giovanni and Guglielmo Bertani, whose family is among the founders of the wine region. Your guide will take you through the splendid neoclassical architecture, frescoed rooms, romantic gardens and the ancient vineyards of the Clos. The visit will continue on to the natural grape drying rooms, the original vinification area of the Amarone Classico Riserva, and down to the monumental ageing cellars with barrels that are over two hundred years old. Each tour will include a seated wine tasting.
Truffle Hunting with Wine Tasting

Rated 5 Stars, based on 26 Reviews.
Embark on a truffle hunting adventure with an Italian Tartufaro and the dog.
Discover the land of Valpolicella and join the scorzone Truffle hunt.
The Tartufaro will guide you in the hunt of this black diamond of the kitchen in the woods and lands surrounding an old Winery in Verona.
Taste fresh local truffles and pair them with the famous Amarone wine!
Full-Day Tour – I love Amarone Valpolicella & Verona

Rated 5 Stars, based on 1 Reviews.
Legend has it that Amarone came about from a neglected barrel of Recioto. Left to its own devices, the fermentation process continued and, when it was finally found by the wine maker, it turned out to be a dry wine that was amazingly mellow and aromatic. The grape varieties used to make Amarone are Corvina, Rondinella and Molinara. . The grapes are very carefully selected when harvest time comes around, only perfectly healthy bunches with intact grapes are used. The harvest is slightly earlier than tradition may dictate so that there is a bit more acidity, vital to the wine’s harmonious final balance. Once the grapes have been cut from the vine they are placed in wooden crates that hold five or six kilograms each and taken to where they will be left to wilt. This process is very delicate and takes from 60 to 100 days, the temperature and humidity is very carefully controlled during the entire time.
Lets go to visit the Valpolicella Wine Route a natural Wine Museum